The taste of the dishes is very good, it is my favorite taste, the waiter is very warm, the boss is very good. The hotel environment is also very clean, just on the edge of the ancient city, there is a parking lot on the side, convenient parking.

Jijie Restaurant

I came to this place after seeing the praise of 5.0 on Trip.com. It is really well-deserved. Let me talk about the service first: the boss is very enthusiastic, personally come to the table to help us roast, and also tell us where Shangri-La is fun, what should be paid attention to. Let&#39;s talk about taste: the first dish is very fast. Yak beef, Tibetan pig five flowers, pig ridge are the first time to eat, taste very good! Fat but not greasy, the entrance is instant. Heart potato stew, burst milk tofu, salmon is also very fresh. The most recommended is butter tea, it is so delicious, very fragrant! The environment is antique, full of tone, sincerely recommend! ! !

First time in life, I have eaten fresh yak beef! 👍 The delicious yak steak bone small hot pot tastes great! The proprietress is hospitable! The store is hygienic and the barley cake is too delicious! Salted butter tea is definitely a perfect match!

Shangri-La in March was very quiet. No one took photos as a background. I found a Tibetan meal with a high score. It was absolutely amazing! The environment dishes are good and very satisfied! [Taste] Beef hot pot, pure beef soup, very delicious, our big city does not have this high soup 😁 also has a reasonable combination of meat and vegetables, especially good, large beef, noodle, fungi, vegetables, meat slices, really good beef pizza: In fact, it is a big cake, with a sink, with a soup, super 👍 Hand-grab steak: Original meat, delicious meat, really good taste, really love butter tea: Tibetan tea, nutrition is very sufficient, slightly sweet is the best to drink [Environment] clean, spacious, very Tibetan characteristics, tied with Buddha, big love Wujiang [Service] Tibetan Miss Sister and brother are very warm and simple, very sincere, Introduce local characteristics and restaurant stories, really thank you for providing us with such a good restaurant 😍

I found it by accident. The proprietress was very enthusiastic and recommended fresh pine belly mushroom chicken stew. It was very delicious. I drank 4 bowls of single soup. I also ordered a yak beef + Tibetan pork hot to eat. The yak beef is the spine meat, very tender and smooth, and the wild vegetables that were cooked at the end were delicious. Also sent saffron milk skin. Next time I am going to try the clear soup stew beef, it is recommended!

This is a very special meal. It is a small hot pot for each person. It is made of earthen pot. The small hot pot has a variety of flavors. You can choose different flavors. The feeling of eating is also very different. The yak beef is different from other beef. The soup is delicious and the meat is very fragrant. I didn&rsquo;t expect it to be so delicious in the plateau. I added the famous green cake and butter tea in the local area. This small shop is not very big. The service and hygiene are good. The dishes are fresh and look very comfortable. There are also local small wild vegetables. I have never seen them. I was afraid that I was not used to eating, so I ordered two, but it was still very smooth. When adding soup, the boss would joke with the guests. The overall feeling was very good. Thank you for the enthusiasm of the store and wish business prosperity.

There are such affordable restaurants in the scenic area, the beef hot pot set meal, 2-3 people. Two eat, eat hard and eat hard. With beef bone, meat is strong, the bones are a bit broken. Fresh beef is average, but it is still good (*๓ ╰╯ `๓) ♡

菜品口味很不错，是我喜欢的味道，服务员很热情，老板太好了。饭店环境也很干净，就在古城边上，刚好边上有个停车场，方便停车。

旅行中不可少的就是品尝美食，咱就说季节菜馆吧这里位置很好，往上两步就可以停车，是古城唯一可以停车的地方，然后顺路下来就可以品尝到这里的美食，烤鱼是现杀现煮的特别鲜嫩多汁，是这家店的特色菜。高原鲜汤也是绝了，和别的地方做的还有点不一样的嘞。【环境】这些鱼是雪山鱼啊，哇，做成菜一定很好吃嘿嘿【服务】老板非常热情的，他们会赠送饭前小零食牦牛干巴，还有点小酒哦。各位我真的强烈推荐各位食客来季节菜馆。

The indispensable thing in the trip is to taste food. Let&rsquo;s say that the seasonal restaurant is in a good location. You can park two steps up. It is the only place where you can park in the ancient city. Then you can taste the food here when you come down the road. The grilled fish is fresh and freshly cooked. It is especially tender and juicy. It is the specialty of this store. The plateau fresh soup is also absolutely perfect, and it is a bit different from other places. [Environment] These fish are snow-capped fish, wow, the dishes must be delicious. [Service] The boss is very enthusiastic, they will give away small snacks before the meal, yak dry, and some wine. I really strongly recommend all diners to come to the seasonal restaurant.

这边是古城中心唯一一个可以停车的地方，位置比较好在古城古波廊12号，上面停车下面就可以吃饭，这家是十多年的老店，藏式的菜他们都有的。牦牛肉也是特别新鲜的，牦牛干巴是正宗的，藏式火锅你们可以试试特别棒一个字绝，门口栽的花五彩缤纷十分吸引人，明星陈晓还来这里拍过戏，在这里吃饭节假日还需要排队的，就因为菜特别nice，店里的老板特别热情好客，会给你介绍这边的风景，OK反正来就对了。

This is the only place where you can park in the center of the ancient city. The location is better at No. 12 of the ancient city&#39;s ancient wave corridor. You can eat under the parking above. This is an old store for more than ten years. They have Tibetan dishes. The yak beef is also very fresh, the yak dry bar is authentic, you can try the Tibetan hot pot, it is a great word, the colorful flowers planted at the door are very attractive, the star Chen Xiao also came here to shoot the play, here to eat holidays need to line up, because the dishes are particularly nice, The owner of the store is very hospitable and will introduce you to the scenery here. OK, it will be right anyway.

【口味】牦牛肉火锅，值得体验一把！正宗的牦牛肉！来香格里拉怎么不吃一次牦牛肉呢？【服务】服务热情！藏族小妹很漂亮！【环境】环境古色古香！是西藏的特色。

[Taste] Yak beef hot pot, it is worth experiencing! Authentic yak beef! Why don&#39;t you eat yak beef once in Shangri-La? [Service] Warm service! The Tibetan girl is very beautiful! [Environment] The environment is antique! It is a characteristic of Tibet.

好味道，手抓牦牛肉特色！烤鱼！！！！明星店！⭐️⭐️⭐️⭐️⭐️

Good taste, hand grab yak beef specialty! Grilled fish! ! ! ! Star store! ⭐️⭐️⭐️⭐️⭐️

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