The dishes are exquisite, all are small fried, the soup is delicious, and you have to drink two bowls every time.

焦作兰亭驿栈餐厅

The taste can be, the environment is clean and the service is meticulous.

#Chengdu Winter Food Recommended#Chengdu, a city with a long history and rich culture, is also a famous food capital of China. Here, you can taste a variety of unique cuisines, the most famous of which is Gongbao Chicken. Gongbao Chicken Ding is a famous dish from Sichuan cuisine, which is loved by people for its delicious taste and unique aroma. Its production requires fresh chicken, with peanuts, green peppers and other ingredients. After cooking, it presents a red and green, spicy and delicious scenery. Speaking of Gongbao chicken, I believe that every Chengdu person will have a different feeling. For them, this dish is not only a food on the table, but also a cultural and emotional symbol. Whether it is in a high-end restaurant or a street stall, you can find this delicious food. The success of Gongbao Chicken Ding lies not only in its delicious taste, but also in its cultural value. While tasting this cuisine, you can also feel the attitude and cultural heritage of Chengdu people. In short, Gongbao Chicken Ding is a mouth-watering Sichuan cuisine, which contains rich cultural and historical connotations and is an indispensable part of Chengdu cuisine. Whether it is locals or tourists, you should not miss this cuisine. You must try it when you go to Chengdu!

Mai Renxuan tofu: Tofu and pumpkin are few pitiful, spinach root can not eat, will not go again.

The buns are delicious, the price is very affordable, and the service is very good.

菜品精致，全部是小炒，煲的汤很好喝，每次都要喝两碗

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