Erchome izakaya is an earlier Japanese restaurant opened in Linyi. It is more authentic and the environment is very good. In the interior of Linyi Grand Theater along the street, the Grand Theater is engaged in a music market recently. There are many people, not bad.

二丁目居酒屋(时尚花街店)

I like it very much. This time, the little luck and lemon C are very delicious. come back next time.

The taste is delicious, the price is affordable, often come to eat, is already a regular customer, this event is very favorable, much more affordable than the price of group purchase. I asked for a box of black rice, the price deduction is great.

Service zero points. I still like the previous clerk. Now I owe you money and I drop things.

Very good once, the fish is very tender, not bad, worthy of five-star praise

&quot;The old man resigned the Yellow Crane Tower, fireworks in March to Yangzhou&quot;, although it is mid-winter season, we came to the small stove in northern Jiangsu with Huaiyang cuisine as the sign. They all said that Huaiyang cuisine is literati cuisine, which is the same as the original establishment of the small stove in northern Jiangsu, with special feelings. Three like-minded friends, Ben in the field of photography, painting, music, each with their own abilities, but because of the small stove and bonded. Subei Xiaozao is located in the science square on Binhe West Road. The location is relatively remote, but it is because it is far away from the noise of the city, and there is a little more tranquility, which makes people enjoy a slow life. The bamboo forest in front of the door, the simple bench chairs, like the environment of a paradise, exude a strong literary atmosphere. Let&#39;s talk about the cuisine, Huaiyang cuisine, the most popular cuisine at the state banquet from ancient to modern times, exquisite is fine, pay attention to the original taste. The small stove in northern Jiangsu is slightly innovative, the taste is fusion between north and south, the perfect combination of Huaiyang cuisine and Lu cuisine, sweet and salty, and the unique taste can more meet the taste buds of locals. [Braised beef tail] The beef tail is the most frequent part of the cattle, so the taste of meat is the most delicious. The oxtail is cooked in a classic braised method. The meat is rotten, the meat is strong, the fresh and mellow, and the flavor is full. The moment the [Plum Juice ribs] is served on the table, the eyes can no longer be separated. The seductive color is red. The pig bones plus the sweetness and sourness of the Samui sauce, it is such a dish. [Soybean pig hand] The taste is excellent, the pig hand contains rich collagen, plus the edamame known as the &quot;king of the beans&quot;, the nutritional value is high, the taste is delicious and the appearance is raised. [Oil dumplings] The manager of the store introduced that the nutritional value of winter dumplings is the highest, and the mouth is lightly bitten, crisp and refreshing. [Smelly salmon] The specialties in the store, the flavor of salmon smells a silky smell, and the meat is tender and mellow. It looks like a smelly smell, plus the flavor of salmon, maybe this dish is unique. [Vegetable old duck soup] The duck soup made is as strong as milk, milk is not greasy, the taste is very fresh, and the nutritional value of the old duck soup is high. A bowl of duck soup, a basket of yellow wine, duck and yellow wine combine, the aroma of yellow wine adds a unique charm. Ducks are cold things in Chinese medicine, and yellow wine can neutralize their coldness. The two are perfect to match, which is really wonderful. [Mashed potatoes] The happiest dish for individuals. I heard that it was still the staff&#39;s working meal at the beginning. I was really envious. This is obviously the welfare treatment of employees. A seemingly simple home-cooked dish, the small stove in northern Jiangsu is exquisite and exquisite, so it is more appetizing in taste and matching. I asked the manager to cook mashed potatoes and couldn&#39;t help but go home and try it. Using pure peanut oil, seasoning is light, pay attention to the original Subei stove, the ordinary raw materials to the extreme, slow work, create a delicious food. In the cold winter, about three or five friends, put a small stove a few wine dishes, warm a pot of yellow wine, talk about the world, not the fairy is better than the fairy, leisurely.

二丁目居酒屋是临沂开的比较早的日料餐厅，比较地道，环境也很好，在临沂大剧院的内部沿街，最近大剧院在搞音乐市集，人非常多，不错

环境很好，口味真的很棒，以后一定会多来

The environment is very good, the taste is really great, I will definitely come more in the future

二丁目居酒屋(时尚花街店)

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