I ate several meals in this store. It was really good. The main bosses were locals. The house was also their own. The price was very real. Unlike other stores, the price doubled. The taste was also very good. I especially liked their beef hot pot. There is also sour soup fish.

侗家火锅

The boss is from Shunde, Guangdong, and he cooks Shunde dishes. They all say that Shunde is the hometown of the kitchen god. The dishes are really unparalleled, very good taste, and the boss is very enthusiastic. I especially recommend his boneless fish, which is very good.

The location of the Kanglang Restaurant in the stockade is very good, in the central area. The ingredients are exquisite, the taste is good, and the price is fair. There are three floors in total, there is a hall and a room, and the waiter is also enthusiastic. Personally recommend a few dishes: glutinous rice ribs, bamboo rice, potatoes 🥔 mud, local tofu, etc. Of course, there is no shortage of traditional classic dishes: fried bacon with small bamboo shoots!

The environment of this restaurant is good, the interior is more literary. The products are more biased towards Cantonese taste, and there are more Cantonese cuisine. Because I ate a few meals of sour soup fish, I only ordered a few ordinary home-cooked fried dishes this time. The taste was not bad, but the portion was relatively not much.

End the trip to Zhaoxing with a bowl of fragrant pork sour soup noodles. There are two fat people on the main street of Zhaoxing Dongzhai. This one near the Youxuan Hotel can eat stir-fried vegetables. This one between the Tuanlou and Zhilou focuses on various noodles. On the morning of the day of leaving, I finally sat at the fat man&#39;s house and ate a bowl of fragrant pork noodles. I ordered it and changed my idea temporarily and asked the boss to help me change the clear soup to sour soup. Scent pork + sour soup, personally feel that it is a more able to withdraw the family&#39;s food is an embodiment, each family will brew its own sour soup, and the family who cooks will also have a roasted pig stove, dare to put the stove out of the explanation for the home roasting technique is also confident, and eat roasted pork, Be sure to eat thick cut, crispy skin, tender fat but not greasy. His sour soup, served to the guests in the bowl, can see the main ingredient for sour soup tomato, unlike the previous bowl of beef sour soup powder in other homes, there is no small tomato. Eat fragrant pork on the stockade, in addition to the cooking shop, is the breakfast shop when eating noodles as a topping, and barbecue when eating barbecue, and a kind of eating wrapped in glutinous rice, I have tried all three, I think it is still fat people&#39;s home this thick cut delicious.

Zhaoxing is actually a place that is quite commercialized, but it also brings a lot of prosperity to this place. Almost every store will make sour soup fish hot pot. The taste is also very good and delicious.

在这家店吃了好几顿，真心不错，主要老板都是本地人，房子也都是自己的，价格非常实在，不像其它店价格都翻倍的，味道也很好，特别喜欢她们家的牛肉火锅，还有酸汤鱼

我觉得在侗寨里算很好吃的一家店了。这里店进去一定先问团购能不能用，不能用一定先看下菜单，很多店价位比上海饭店还贵，一顿一点菜没个几百不行。相比较这家价位比较合理，菜量也真的蛮大的，牛肉会有一点老，其他都很好吃。

I think it is a very delicious shop in Dongzhai. Here, you must ask if the group purchase can be used. If you can&#39;t use it, you must look at the menu first. Many stores are more expensive than Shanghai hotels. A meal is not a few hundred. Compared with this price is more reasonable, the amount of dishes is really quite large, the beef will be a bit old, and the others are delicious.

哎吖妈吖，太好吃了！牛肉带劲儿，魔芋和豆腐越煮越入味，米饭闻着很香，不过真的没肚子吃米了。两人干了一斤黄牛肉饱了。两个侗家姐姐很温柔可亲，老板家的茶味道很清香，配餐喝很适合。食材够酸辣够爽！吃饱了徒步回堂安刚好

Hey, mom, it&#39;s so delicious! The beef is strong, the more konjac and tofu are cooked, the more delicious the rice is, but I really don&#39;t have a stomach to eat rice. The two people dried a catty of yellow beef and were full. The two sisters of the family were very gentle and amiable. The tea from the boss&#39;s house tasted very fragrant and the meal was very suitable. The ingredients are hot and sour enough! It&rsquo;s just right to walk back to Tang&rsquo;an after eating

第二次来肇兴了，上次自己找的饭店太难吃了。这次找了个实在卖冰粉的本地人问了问推荐了这家，说本地人自己房子所以菜价还是比较低的，我就先去看看菜价，感觉还不错。看完表演九点后，带着老人来吃，真心赞。酸汤味道好，牛肉份量也真的。下次推荐朋友来肇兴就你家。还有他家腊肉也香，自己做的比外面卖得好吃。猪蹄没吃到有些遗憾，被前面的客人吃高兴全包了，留个念向吧。

The second time I came to Zhaoxing, the last time I found a restaurant that was too unpalatable. This time I found a local who really sold ice powder and asked and recommended this one. I said that the locals own house, so the price of the dishes is still relatively low. I will go to see the price of the dishes first. I feel pretty good. After watching the performance at nine o&#39;clock, I brought the elderly to eat, I really liked it. The sour soup tastes good and the beef portion is really good. Next time I recommend a friend to Zhaoxing, it will be your home. And his bacon is also fragrant, and it is better to make it than sell it outside. The pig&#39;s trotters did not eat some regrets, by the front guests eat happy all inclusive, leave a thought.

第一次来这个侗寨，从街头走到街尾，一直在纠结吃啥，作为三年内多次到贵州的食客，我还是比较挑剔滴。用携程攻略搜了又搜，再一次折返的时候，看到侗家火锅，比起这排街上或精致或古朴或小资的店，真的是不起眼，信手一搜，发现评价都还不错，有张配图上的干锅和酸汤双拼的菜式引起我们的兴趣，就定这家了。老板娘是个略带羞涩笑容的当地人，一直跟我们推荐他的拿手好菜麻辣一条鱼，我俩还是坚持要干锅牛肉和酸汤鱼的双拼火锅，星期五的晚上人居然不多，老板手脚麻利，菜上得很快。干锅牛肉是麻辣味，干红辣椒和花椒炒，配的芹菜，蒜苗，萝卜切成细条垫底，带皮黄牛肉干煸的，鲜香美味，有嚼头又不会嚼不烂，大爱，尤其下酒，酸汤鱼老板推介的稻香鱼，超嫩，酸汤味道很赞，酸辣开胃，柜子里的青菜很招人爱，洗得干干净净，青翠嫩甜的模样，4块钱一人，萝卜苗和小白菜是我们最爱，尤其萝卜苗，在酸汤里稍微一过就夹出来，那叫一个嫩，还有城市里的青菜吃不到的鲜香甜，店里还有清汤鸡火锅，啤酒鸭，折耳根，腊肉等，再推荐个腊肉，老板自家腌制，比起大街上腌得齁咸的，实在深得我心，忍不住带了两斤回家。周六的晚上店内座无虚席，还有2桌翻台，店外摆了4桌，火爆的要命。另外，隔壁桌有人点了牛瘪火锅，据说是远道而来，说老板做得好，嘿嘿，勇于尝试的可以来试下。再另外，老板很勤快能干，性格尤其好，一刻不停在擦洗，此店虽小，但干干净净的。在这边的三天，我们来吃了4餐，真心推荐给每一位来这边旅游的食客。

The first time I came to this Dongzhai, I went from the street to the end of the street and I have been entangled in what to eat. As a diner who has been to Guizhou many times in three years, I am still more picky. I searched and searched with Trip.com Raiders. When I returned again, I saw the hot pot of Yuanjia. Compared with this row of streets or exquisite or simple or petty-bourgeois shops, it was really inconspicuous. I searched and found that the evaluation was not bad. There is a dry pot and sour soup on the picture that attracts our interest. This is the place. The proprietress is a local with a shy smile. She has been recommending his good dish to us. A fish is spicy. We still insist on dry pot beef and sour soup fish. There are not many people on Friday night. The boss is quick and the dishes are fast. Dried pot beef is spicy, fried with dried red pepper and pepper, with leeks, garlic seedlings, radish cut into thin strips, dried with skin yellow beef, fresh and delicious, there is a chewing head and will not chew, big love, especially wine, sour soup fish boss recommended rice fragrant fish, super tender, sour soup tastes very good, sour and hot appetizer, The green vegetables in the cabinet are very attractive, clean, green and sweet, 4 yuan per person, radish seedlings and cabbage are our favorite, especially radish seedlings, which are sandwiched after a little bit in the sour soup. It is called a tender, and the green vegetables in the city can&#39;t eat the sweetness. There are also clear soup chicken hot pot, beer duck, folded ear root, bacon, etc. in the store, and then recommend a bacon. The boss&#39;s own pickled, compared to the salty pickled on the street, it really won my heart, I can&#39;t help but bring two pounds home. On Saturday night, there were no seats in the store, and there were 2 tables turned over. There were 4 tables outside the store, which was very hot. In addition, someone at the next table ordered a beef stew hot pot. It is said that it came from afar and said that the boss did a good job. Hehe, those who are brave to try can come and try it. In addition, the boss is very diligent and capable, especially good personality, constantly scrubbing, this store is small, but clean. In the three days here, we came to eat 4 meals, and I really recommend it to every diner who comes here to travel.

店不大，味道不错。在肇兴住了两天，在这家吃了三顿。一次酸汤鱼，一次酸汤牛肉，一次干锅，都十分好。尤其蔬菜自助的样式，特别合适我这种爱吃好多种类蔬菜的。差不多人均50-60左右，就可以吃得很好营养很丰富了。特别提到稻花鱼，虽说就是鲤鱼，但说是养在稻田里的，无论怎样，肉质细嫩，虽然比别的鱼贵点，但值得尝尝。

The store is not big and tastes good. I stayed in Zhaoxing for two days and ate three meals in this house. One sour soup fish, one sour soup beef, and one dry pot are all very good. Especially the style of vegetable buffet is especially suitable for me who likes to eat many types of vegetables. Almost everyone around 50-60, you can eat very well and have a lot of nutrition. Special mention of rice flower fish, although it is a salmon, but it is said to be raised in the rice field, no matter how, the meat is fine and tender, although more expensive than other fish, but it is worth trying.

酒家就在景区里面，强烈推荐，从价位和味道上来综合考虑的话，的确很赞。之前在从江县城也吃过差不多的牛肉酸汤鱼火锅，价钱都还比这个贵。肇兴街道上看了好几家鱼也都一百多的。并且她们家的饮料酒水也都是市场价，完全没有翻倍多算钱。老板推荐吃的是稻香鱼，肉感还不错，汤的味道很浓，要是不喜欢吃辣的，可以吃清汤或者让店家做微辣。炒腊肉也特别推荐，这里的腊肉真的很香，肉感有嚼劲。店家临街道，除了坐在里面，不下雨的话坐在外面吃饭别有一方情趣。

The restaurant is in the scenic area. It is highly recommended. If you consider the price and taste, it is really great. I have also eaten the same beef sour soup fish hot pot in Congjiang County before, and the price is still more expensive than this. I saw several fish on Zhaoxing Street and there are more than 100 fish. And their drinks and drinks are also market prices, and they are not doubled at all. The boss recommended to eat rice-flavored fish, the meat is not bad, the soup tastes very strong, if you don&#39;t like to eat spicy, you can eat clear soup or let the store make it slightly spicy. Fried bacon is also especially recommended. The bacon here is really fragrant and the meat is chewy. The store is facing the street, except to sit in it, if it doesn&#39;t rain, sit outside to eat.

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