1949豆腐脑(乾安店)

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Mei red cake from the color can really attract people, but, its charm and cake delicious, too attractive, incense has a soft soft strength, full of strength, very popular with customers.

Have you ever thought that in a Jiangnan water town like Hangzhou, you can taste the grassland food of Inner Mongolia? Have you ever thought that in a restaurant, you can wear Mongolian costumes and experience the exotic style? If you have this idea, then you must come to Grassland Batulu roast leg of lamb! Grassland Batulu roast leg of lamb is a restaurant specializing in roast leg of lamb and lamb chops in Inner Mongolia, located at No. 123, Building 4, Wanda Commercial Center, Hangxing Road, Gongshu District (Wanda Golden Street). The lamb here is fresh leg of lamb and lamb chops transported from the cold chain in Inner Mongolia every day. The meat is fresh and juicy and the aroma is fragrant. There is a professional chef in the store who uses the traditional Batulu roast method to slowly roast the lamb on the charcoal fire, retaining the original flavor of the lamb. You can choose rich marinades at the table, sprinkle powder or stew according to your taste, each mouthful is full of happiness. In addition to roast lamb, there is authentic Mongolian milk tea, rich and sweet, warm stomach oil. You can enjoy the rich grassland decoration style while drinking milk tea, Mongolian specialties hanging on the walls, tables and chairs made of wood and leather. More interestingly, the store also provides a free trial service for famous costumes, you can wear beautiful Mongolian robes or dresses, take pictures in the store. This immersive dining experience makes you feel like you are in a yurt and feel the charm of grassland culture. If you also want to come to the grassland Batulu roast leg of lamb to taste the flavor of Inner Mongolia, remember to make an appointment in advance! It is very hot every day here, there may be no seat without an appointment. Come and enjoy this exotic food with me!

1949豆腐脑(乾安店)

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