Not expensive, probably our favorite brunch spot. Not big, but just to your needs. Toast in front of truffles and their award-winning green milkshake is amazing. The dough toast with jam is simple but very good. Can&#39;t wait to return and try more menus. Service was excellent and food came out soon considering how busy they were. Enjoy! Their holiday setting!

Trip Gourmet Awards 2023

Symmetry

Chili crab, coconut rice, meat and bone tea are delicious. In Malaysia, as long as you walk into any local restaurant, you can almost find its figure. The coconut rice is white and white, and it has a strong coconut fragrance. The coconut rice is white and white.

Trip Gourmet Awards

Top 16 Bars

The authentic Singapore Katung Sau is a savoury coconut milk, sweet shrimp and spicy homemade chili oil. When you enjoy, stir in a tablespoon of shrimp paste. The shrimp paste is sweet, and the more shrimp paste is poured, the sweeter the sweeter the more it is.

Top 19 Light Bites

Come to his house to check in~ The environment is of course much better than the roadside stall (more clean and hygienic, tables and chairs and tableware are also more particular) The service is also good (although I am too busy to get to the ground, but I am on call and responsive) The taste varies from dish to dish (chicken cake 🥙 is very delicious: tasty; 🍗 is also good: sincere; Curry 🍛 is also fragrant: thick and delicious, and a fat and thin beef is added inside. The price/performance ratio is also OK (fair price, good value for money). The fly in the ointment: beef rice has no taste (maybe curry and it is a set meal, otherwise it is very light); pull tea is too much to deal with (no tea fragrance, no milk taste)

The legendary evaluation of the Michelin one-star store, it takes half an hour to queue up to eat, this is the grandeur of summer 2019. I don&#39;t know what the situation is now, the world is closed, but I still miss it.

The coconut-themed restaurant is very popular in the local area, and within two months of opening in 2016, it was famous for visiting Singapore Prime Minister Lee Hsien Loong and Philippine President Dietet, and it was on the Michelin Bibideng (Bib Gourmand) recommendation list in less than two years.

Italian Masurira cheese tomato salad, German white wine green mussels, corn ham soup, caramel chestnut sauce bread, old three salads, a chicken breast, oat milk coffee tastes good.

价格不贵，可能是我们最喜欢的早午餐地点。 不大，但是恰好满足您的需求。 松露前的吐司和他们屡获殊荣的绿色奶昔令人赞叹。 带有果酱的生面团吐司很简单，但是非常好。 等不及要返回并尝试更多菜单了。 服务非常好，考虑到他们有多忙，食物很快就出来了。 请享用 ！ 他们的假期设置！

MRT Bugis出站要走一小段距离，靠近路边，但门牌不好认。记住前面有两只很诡异的人偶那家就是了。迷你尺寸的小店，但里面的装修一点也不马虎。Brunch只在周末供应！Brunch只在周末供应！Brunch只在周末供应！平日没有set lunch，都是单点，前菜、面包、甜品等应有尽有。Pink Shrimp Croissant，25。没有什么比酥脆的牛角包更让人满足。Scrambled egg嫩滑可口；走日系风格的虾肉沙拉；搭配的沙拉是平时比较少吃到的蔬菜，醋汁少了点。Latte，5.5。小熊模样的拉花，还有那诡异的任性饼干，究竟有多少人冲着这俩而来&hellip;&hellip;

MRT Bugis has to walk a short distance from the station, close to the roadside, but the house number is not easy to recognize. Remember that there are two very strange dolls in front. Mini-sized shop, but the decoration inside is not sloppy. Brunch is only available on weekends! Brunch is only available on weekends! Brunch is only available on weekends! There is no set lunch on weekdays, all are a la carte, with pre-course, bread, desserts and so on. Pink Shrimp Croissant, 25. Nothing is more satisfying than a crisp croissant. Scrambled egg tender and delicious; go Japanese-style shrimp salad; The salad with it is usually less vegetables, and the vinegar juice is a little less. Latte, 5.5. The bear-like pull flowers, and the strange wayward biscuits, how many people come for these two...

在地铁绿线劳民达站附近，邮地铁出来走六分钟左右，新加坡本来就不大，里面的澳洲菜做的不错，本来想吃澳洲牛排，不过价格太贵了。

Near the Laominda Station on the Green Line, the postal subway came out for about six minutes. Singapore was not big. The Australian dishes inside were good. I wanted to eat Australian steak, but the price was too expensive.

不错哟 环境可以的 可以去试试

Not bad, the environment can be, you can try it

主打意大利菜的餐厅，招牌牛排很嫩汁水很足，意大利面也很美味。

The restaurant that focuses on Italian food, the signature steak is very tender and the pasta is delicious.

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