There are no highlights in the taste and characteristics of the dishes, but it is not lost, and the price is the main reason to attract diners. The buffet of the dishes is optional, the minimum is only 26.8 SGD/person, and there is also a activity to buy three get one free, which is really tempting. Abalone, shrimp, crab, scallops, shark fins, salmon, a large table of high-grade dishes, four people ate 95 SGD, it was really cost-effective

Ban Heng

Speaking of dumplings restaurant, this restaurant is a store opened by Fujian people from China. I recommend this store&#39;s Fujian fried noodles. The taste is particularly strong, the taste is particularly heavy, the fried is also particularly delicious, and the price is relatively affordable. There are also many dishes inside

Trip Gourmet Awards

#5 of Local Restaurants in Singapore

Come to Sichuan Hotel to eat Sichuan cuisine ～～😋 This Sichuan Hotel is a Michelin two-star restaurant. The chef is Japanese. Chen Jiantaro, who is now the boss, is the third generation of heirs. His grandfather, Master Chen Jianmin, left Yibin that year. After developing in Chongqing, Shanghai, Taiwan, Hong Kong and other places, In 1952, he moved to Yokohama, Japan, and then opened the first Sichuan restaurant in Tokyo in 1958. Chen Jianyi, the second son, inherited the clothes. He improved the menu and expanded the restaurant. He wrote many books on Sichuan cuisine and became a red man of Japanese cooking and snoring programs. The proud record is known as the Chinese cuisine iron man, and has also been on the list of Japanese contemporary craftsmen.

#11 of Fine Dining  in Singapore

Signature coffee coconut toast with half-cooked eggs and Nanyang coffee/tea is the most classic traditional Singapore breakfast. ✔️Bread Toast, 1.3 SGD white toast is baked on a charcoal fire rack until the surface is golden and not brown; smeared with coconut sauce made from coconut milk, eggs, and zebra; Stuff in a frozen butter and melt it quickly. Smell the slightly-charred wheat, refreshing coconut and natural sweetness. A crisp nine-point soft toast is wrapped in fragrant but not greasy butter, and the tip of the tongue slips over the rich curry coconut paste, and finally melts completely. If you ignore the calories, I want to eat it for breakfast, afternoon tea, and supper. ✔️Soft Boiled Egg, 0.9 SGD half-cooked eggs and Nanyang coffee are the best companions for coffee toast. The raw and tender egg yolks, translucent smooth egg whites, a little black soy sauce and pepper to taste, can be drunk directly or eaten with coconut toast, salty and sweet mixed taste more upper floors.

#7 of Light Bites in Singapore

A fine Japanese food shop located in Orchard Road The Centrepoint has been in business for three years. I also recommended their Osaka roast before. The first local restaurant to use the first matcha powder imported from Nara. The teapots and bowls of tableware here are carefully selected by the boss. The tableware costs 400,000 new, but the price is not expensive at all. The box that looks like Himeji City did not expect to be a pre-build lunch, the top layer is grilled salmon, the middle layer is the ingredients cooked before the building to add Japanese-style sorghum, Boiled with cut-out ji meat, and then add cut-out mushrooms, stew, burdock, lotus root, carrots and other vegetables. The following is matched with sushi, the shape is very beautiful. This tea with unlimited refills must be ordered before the tableware is too good.

The top steakhouses in the United States, where you can feel the surprise of quality steaks for your taste buds.

菜品口味和特色方面没什么亮点，不过不失，而价格是吸引食客的最主要原因。菜品任选任吃的自助餐，最低只要26.8新币/人，而且还有买三送一的活动，实在是很诱人。鲍鱼、虾、螃蟹、扇贝、鱼翅、鳕鱼，一大桌子上档次的菜肴，四个人吃了95新币，实在是很划算

28.80美元，我觉得这个自助餐物有所值。有上传很多菜，有中国菜和海鲜，海鲜很新鲜，这里也有很多种类，包括蛤蚌，螃蟹。虾（必须尝试带有中国香料的醉虾）。整体上，对这个价格来说，我觉得这个自助餐物有所值。

28.80 USD, I think this buffet is worth the money. There are many dishes uploaded, Chinese dishes and seafood, the seafood is very fresh, there are many types here, including clams, crabs. Shrimp (must try drunk shrimp with Chinese spices). Overall, for this price, I think this buffet is worth the money.

我們去了BanHeng餐廳，它是在Ban Heng路上的，不是在Orchard路上。這家餐廳歷史悠久，經營傳統的中國潮州菜餚。有些菜如冷凍豬蹄片已經很難在其他地方吃到了。他們還有傳統的潮式番薯點心。如果你在尋找傳統的潮州菜，你應該來這裡。

We went to BanHeng restaurant, which is on Ban Heng Road, not Orchard Road. The restaurant has a long history and operates traditional Chinese Chaozhou cuisine. Some dishes such as frozen pig&#39;s trotters are already difficult to eat elsewhere. They also have traditional Chaozhou sweet potato snacks. If you are looking for traditional Chaozhou cuisine, you should come here.

我们中午的时候到这儿来吃中餐。不得不说，价格非常便宜（398/桌，每桌可坐10人），但便宜也是有原因的：分量太少！只有两勺冬阴功酱。盛面条的碗也小得可怜。比较好的方面是：乳猪和汤做的不错！但是吃不饱啊！

We came here for Chinese food at noon. I have to say that the price is very cheap (398/table, 10 people can sit at each table), but cheap is also for a reason: the weight is too small! There are only two tablespoons of Toyin Gong sauce. The bowl of noodles is also pitifully small. The better aspect is: the suckling pig and soup are well done! But not enough!

三百多自助餐不错，因为随便吃个套餐就要六十多了。

More than 300 buffets are good, because it takes more than 60 to eat a set meal.

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