Hangzhou Steamed Buns

[Environment] The environment is still good, so the cleaning is more timely, the temperature of the air conditioner is still relatively low, and it is more comfortable in summer. [Service] The service is very warm and thoughtful, and the small waiter is very polite. [Taste] It is similar to Dix in other places.

People are really much, wait a while, the taste is really good, worth it, like one

I often go to eat this, and I will often go, basically once a week. The cakes are delicious in the pot, and although the rice is slow, it is steamed, and the taste is very good. I think it is very cost-effective for four people to eat so many things. It is quite enough. I wish the store business is booming and the wealth is rolling.

As always, the whole family likes to eat, see me buy so much in one breath

This is a hot pot restaurant opened by Sichuanese. I have to say that Sichuanese cook really good and very delicious. There are also many people who come to Shanghai hot pot. His side dishes and small ingredients are particularly good. And there are fruit delivery

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