New Chinese decoration, a very cost-effective restaurant, sweet-scented osmanthus yam mud, fairy air, light taste. Pineapple fried dough sticks, crispy and sweet, you will get tired if you eat too much. A coconut taro pumpkin, this is OK. Catch the demon chicken, roasted crispy and crispy, distinctive and delicious.

八分飽(红豆万花城店)

The old hotel in Wuxi, the decoration is too old, the environment is general, the price of the dishes is medium and upper, about 120 per capita, the taste is good, seagulls, river shrimp, roast duck, crab powder hoof tendons are not thundered, a good place to invite guests to eat.

Trip Gourmet Awards

Taihu Wonderland, a very artistic dish, the matsutake chicken soup tastes not bad. The truffle hand tore sea cucumbers, the taste is strong, and the matsutake is very delicious. Cheese lobster pasta, the seasoning is very good, so delicious. This dish is generally quite good.

The business is really hot, and at 4 o&#39;clock, other stores in Yunbat are still preparing to pick up the number. After taking the number, you can intuitively see the menu and order food. Here I have a suggestion. Since there are dishes on the menu to introduce this item, it is still a bit better. We ordered coconut banana rolls, garlic mud open back shrimp, lichen eggs, tea tree mushroom fresh bamboo shoots, snowflake strips, mushroom forest, fruit wine. Coconut banana rolls are bean skin bananas and carrots, not very satisfied, especially carrots are still raw. The garlic mud is basically not spicy, and the shrimp is quite fresh. If the black line can go cleaner, it would be fine. The snowflake rows are beautifully placed, and several stir-fried dishes are not bad. The mushroom forest is indeed image. In Shiguo, I suggest that citrus can be replaced with pineapple, and the taste is a little better with watermelon. The price is quite high, it is worth coming again, it is not easy to queue.

Fresh ingredients, fresh air, refined, good location, good

[A sweeter place than Shanghai is called Wuxi. ] This old name of Wuxi must come to punch in. Xi Shengyuan ate once when he was in Suzhou. At that time, wow ～ The first one to come to Wuxi this time got ☑️👉 Xiaolongbao still has a town store snack with &quot;independent production platform&quot;, which needs to be taken in a designated place. It is well known that Wuxi Xiaolongbao is sweet, not sweet and greasy, it is my favorite taste, Shanghai people can completely accept 😆 The meat is tight, the soup is fresh and sweet, and the vinegar is sour and sweet, and the appetite is doubled! 👉 Red soup is spicy~ This is completely balsamic oil, not spicy! The color looks spicy! It is neither a small wonton nor a big wonton. I will call him a middle wonton for the time being. Hahaha 🤪 The meat filling inside seems to be mixed with shrimp? It&#39;s delicious anyway. 🔍 Start a trip to Wuxi with such a classic combination is the level of food 🌝🍽 [Food Guide] 📍 Detailed address: No. 108 Fuxing Road, Wuxi 🚗 Traffic Guide: Sanyang Square Station of Metro Line 1 🕙 Business hours: 7:00 ～ 19:30 💰 Per capita consumption: 25 yuan

If a person tells you that TA does not like to eat hair belly, I bet, TA must not eat Banu&#39;s hair belly hot pot! Banu&#39;s original 🍄 Wild Mountain Bacteria Soup 🍄, every day is not overnight, when the bottom of the pot boils and bubbling, it releases a strong fungus fragrance, and a shallow taste can&#39;t stop at all. You must drink three bowls to enjoy it. The three-way pot is too thoughtful. The wild mountain fungus soup ➕ Laotan sauerkraut ➕ Butterfly spicy, the bottom of the pot with both flavors is really a book to satisfy ✔️ as a fire circle 🌟 Classic hair belly 🌟, direct daily supply after 12 processes, hot 15 seconds can be fished, drink full spicy butterfly pot bottom, pick garlic and onion, Enjoy the pleasure of being &quot;massaged&quot; by fleshy tongue! Sucking small hands ✨ braised noodles ✨, the smooth and smooth way is quite good to enter the throat, the bean fragrance overflows 💦 well water soy bean sprouts 💦, the pot is still growing a second before the pot, eating the classic Ending of Banu, that must be added to the glaze to be complete, no need to dance vigorously, you can go to the pot with a light simmer, The real name of the pasta lover calls! Collection + punch card to give 1 bottle of handmade homemade drink, you must praise the homemade green orange oolong of the barno, it is too delicious, scan the code to pay attention to the oolong ice powder, you can also receive a copy of the oolong ice powder 🆓💛 Banu Maodu Hot Pot (Renguang Raffles Store) 🈺️ Monday ～ Sunday 11:00 ～ 22: 00📍 6th Floor, Raffles City, Shanghai, No. 268, Tibet Middle Road

新中式装修，性价比很高的一家餐厅，桂花山药泥，仙气飘飘，口味比较清淡。菠萝油条，脆脆甜甜，吃多了会腻。一个椰子的香芋南瓜，这个还可以。捉妖鸡，烤的脆香脆香的，有特色又好吃。

八分饱这家餐厅虽然不算特别的大，但是生意真的一直挺不错的，中午午餐的时间和晚上晚餐的时间经常需要排队，值得来吃一次的餐厅。

Although this restaurant is not particularly big, the business has been really good. The lunch time and evening dinner time often need to queue up. It is worth coming to a restaurant.

八分饱，很有意境的店面，镇江老品牌餐饮店，在无锡开了连锁店几年都比较火爆，来晚需要等位。店堂装饰的优雅的江南园林韵味，喜欢这样的调调，可惜台阶太多，暗暗的灯饰真要小心走路。菜肴都是很有特色的本帮菜，20多的一盘熏鱼用干冰点缀立马身价倍增，整体性价比不错。

Eight points full, very artistic storefront, Zhenjiang old brand restaurant, opened a chain store in Wuxi for a few years, it is more popular, come late need to wait. The elegant Jiangnan garden charm of the store hall decoration, like this tone, but unfortunately there are too many steps, the dark lighting really have to be careful to walk. The dishes are very special local dishes, more than 20 plates of smoked fish with dry ice dotted immediately doubled the price, the overall price is good.

装修风格和上海某家店很像。商铺人气还不是很旺，所以排队还不是很厉害，11.30分到的，小桌等位12桌，大概30分钟。去楼下书店逛逛，过号需要重新取号的。点了排骨，16元一个，和女儿一人一根，味道甜甜的，很酥软，女儿喜欢。捉妖鸡，就是烤鸡，点了半只，放在鸟笼里上来的，造型哈嗲，味道不错，肉也很嫩，蛮赞的。小笼包，女儿要吃，没有上海的汤包好吃&hellip;人太少了，都不能点太多。

The decoration style is very similar to a store in Shanghai. The popularity of the shops is not very strong, so the queue is not very strong. 11.30 is assigned, the small table is 12 tables, about 30 minutes. Go to the bookstore downstairs, and you need to re-take the number. I ordered ribs, 16 yuan a, one with my daughter, the taste is sweet, very soft, my daughter likes it. Catching the demon chicken is the roast chicken. I ordered half of it and put it in the bird cage. The shape is good. The meat is very tender. It is quite good. Xiaolongbao, my daughter wants to eat, no soup dumplings in Shanghai are delicious... There are too few people, and you can&#39;t order too much.

🍽餐饮推荐：香煎糯米鸭🍲美食点评：①桂花山药泥￥15冷菜，冰冰的山药泥上浇一层桂花，于是就是冰冰凉凉甜甜的口味。与我的理想口感有所出入。②一个椰子的香芋南￥28南瓜汤内有香芋球，用椰子碗盛放，温热，微甜，可作为饭后甜品。③香煎糯米鸭￥36是最最最好吃的了，上面香煎糯米有锅巴的口感，也有糯米的糯劲，鸭肉也很香，总之很完美。⏳菜系：浙菜📍详细地址：中山路红豆万花城6楼(近巴奴火锅)🚉交通攻略：地铁1号线-胜利门站(4号口) #就近旅行快乐就行 #当地才能吃到的美食 #真香小吃大集合 #去了还想去的地方

🍽 Food recommendation: fried glutinous rice duck 🍲 Food review: ① Osmanthus yam mud ￥15 Cold dishes, iced yam mud is poured with a layer of osmanthus, so it is a cold and sweet taste. It is different from my ideal taste. ② A coconut fragrant taro south ￥28 pumpkin soup has fragrant taro balls, which are served in a coconut bowl. It is warm and slightly sweet, which can be used as a dessert after dinner. ③ fragrant fried glutinous rice duck ￥36 is the most delicious. The fried glutinous rice on it has the taste of the pot and the strength of glutinous rice. The duck meat is also very fragrant. In short, it is perfect. ⏳ Cuisine: Zhejiang cuisine 📍 Detailed address: 6th floor of Zhongshan Road Red Dou Wanhua City (near Banu Hot Pot) 🚉 Traffic strategy: Metro Line 1 - Shenglimen Station (Exit 4) #Traveling nearby is happy #Local food to eat #Really fragrant snacks big collection #Go to where you still want to go

八分飽(红豆万花城店)

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