Lao Niuwoli Nanxiatang Store walks a ～ Wuxi popular restaurant, you must arrive at the meal time in advance, do you want to wait? Arrived at more than 17 pm, there is no waiting. The dishes are large, the price is cheap, the taste is not bad, and the price is high. Ringing oil paste + plum juice strips + pine nut beef fried rice cakes + assorted gluten + hollow vegetables, 5 dishes are delicious, the dishes are oily ～ I like the paste and gluten the most ～

Trip Gourmet Awards 2023

老牛窝里(南下塘店)

Autumn wind, crab feet itchy, and crab season. This taste building is located near the middle section between the Nanxiatang and the Qingming Bridge, and the space in the store is a bit too tight. The style is a more traditional Jiangnan Canal style. When I came to pick up drunk crabs, the customers in the store were quite full. I listened to the accent and the tourists from the countryside. The dishes on the table were mostly fresh in the lake, the colors were mostly innocent, and the original taste was not easy. I deliberately came to try it. The drunk crab is not small, the taste is tin-style sweet, the meat is already full, and the overall is quite good. Later, the store opened a branch to operate snacks, and it was also on Nanchang Street.

Trip Gourmet Awards

Top 10 Jiangzhe Cuisine Restaurants

The environment is absolutely impeccable The underground parking lot is relatively small. It is recommended to arrive in advance. You can enjoy the scenery first. Second, you can drink tea by the lake, slow down the pace of life, relax your mood this time and do not order food. The dishes are more clear. It is also more exquisite,: In addition, the taste of the dishes is not bad, but the price is not affordable elsewhere, but this environment is also very worthwhile, you can often come to a store

Ye の Cuisine (Nanchang Street Store) is located at the end of Nanchang Street, hidden in the main street of a high-quality Japanese food store, two floors, first floor iron plate burner and individual passenger seat, second floor box, very stylish, everywhere reflect the details.

Parking at the entrance of the old store is inconvenient, so the queue is not so exaggerated. On Friday night, at dinner, a few pairs of people put together a big round table. The food is very fast, the rice is free, and you go to the hall to serve it yourself. Assorted gluten, 28 yuan, Wuxi, gluten quality is very good, the ingredients are rich, the hook is just right, looking at the thick oil red sauce, in fact, refreshing and delicious. plum juice strip, 42 yuan, quite satisfactory. Meiji mushroom fish stew, 32 yuan, stew is very fragrant, very good for my senior stew lover&#39;s taste, fish stew is slightly hard, soup head is slightly salty. ​ Three dishes, pay 112, the price is very good, no wonder I queue up every day.

Located in Qingmingqiao Scenic Area, it is a concentrated dining area. It is overcrowded and parking is difficult. We went by bus. Two people ordered three dishes. The stinky carp was quite big and a fish was equipped with noodles to save some staple food. Unfortunately, the fish only had salty taste and no fresh fragrance. The two winter hoofs had a good taste, moderate hardness and full weight. The chestnut tube intestines are good, but the chestnuts are like bags, not tasty at all.

🔸 I have been to the barbecue restaurant more than once. The intimacy is especially in the cool sky. The street is full of cold winds. The small garden near the river is full of sunshine. Today, I ate barbecue by the river. The sun makes people warm and comfortable. 🔸 The cans of milk tea in Yunnan must come to a pot of black tea. Milk; Red dates, wolfberry, roses are fragrant, hot and hot drink a cup of tea, milk and flower fragrance into the stomach happiness~🔸 Meat and meat harvest five flowers, chicken thighs, beef, palm treasure is full of a large pot of main a rich favorite barbecue has a feeling of satisfaction~🔸⭐️ two or two Ban&middot;Old Street Barbecue 📍 Nanxiatang No. 206

老牛窝里南下塘店走一个～无锡热门餐饮店，一定要提前于饭点时间来，要不要等位了。下午17点多到的，没有等位。    菜量大，价格便宜，味道还不错，性价比高。响油鳝糊+梅汁排条+松子牛肉炒年糕+什锦面筋+空心菜，5个菜都好吃的，菜偏油～最喜欢鳝糊和面筋了～

无锡美食真不少，下馆子必须要去尝尝老牛窝里的菜品，比较出名的要算南下塘店，之所以出名其一是老牛窝里比较老的店，其二菜品口味比较不错，其三，也比较重要就是地理位置优越，在南下塘，所以大家比较喜欢到这里就餐。

There are really a lot of food in Wuxi. You must try the dishes in the old Niuwo when you go to the restaurant. The more famous one is the old Niuwo. The older store, the second dish tastes good, the third, and more important is the excellent location, in Nanxiatang, Everyone prefers to eat here.

生意一如既往的火爆，味道挺不错的。松子牛肉炒年糕，老牛筒肠，香菜拌腰片都挺不错的。腰片挺嫩的，一点腥味都没有，酱汁很入味。这家的特点就是量大实惠，口碑好。

The business is as hot as ever and the taste is quite good. Matsuko beef fried rice cakes, old beef tube sausage, coriander mixed waist slices are quite good. The waist slices are quite tender, there is no fishy smell at all, and the sauce is very tasty. The characteristics of this house are that the quantity is large and affordable, and the reputation is good.

餐厅是在一个文化产业园里面，由一个废弃工厂改建而成。高德导航里面搜到，看评论还不错，特意驱车前往，果然没有辜负专程吃一趟的热情。响糊膳段肉质细嫩又有质感，浓油赤酱，蒜香扑鼻，口味对于西北人虽说有点偏甜，但是拥有与以往菜肴不一样的味道。香菜拌腰花浓郁的清香伴着爽脆的腰片，很是开胃。桶肠首次吃到，和广东的红肠外表及其相似，但做法完全不同，桶肠是大肠里面套小肠之后油炸，别有另外一番风味。

The restaurant is in a cultural industrial park, converted from an abandoned factory. I found it in Gaode Navigation. I read the comments and it was not bad. I drove there deliberately. I didn&#39;t live up to the enthusiasm of a special trip. The meat of the paste is fine and textured, with strong oil red sauce and garlic fragrant. The taste is a bit sweet for the northwest people, but it has a different taste than the previous dishes. The aroma of coriander mixed with the strong waist with crisp waist slices is very appetizing. The first time I ate the barrel intestine, it was similar to the red intestine in Guangdong, but the practice was completely different. The barrel intestine was fried after the large intestine was set up in the small intestine, and it had another flavor.

如果你在无锡还不知道吃什么，不妨看看这份合集，给大家整理了一些餐厅，和团团、穆桂英美食、活泼鲜跳、毛华美食、老牛窝里、夏联福记。最近在无锡想出去约会吃饭的小伙伴可以用得上，有想法但是暂时还没时间的小伙伴，也可以先收藏起来哦！ #无锡怎么玩 #浪漫约会餐厅 #无锡特色美食推荐 #周末去哪儿 #城市人文手记

If you don&#39;t know what to eat in Wuxi, you may as well take a look at this collection, and organize some restaurants for everyone, and Tuan Tuan, Mu Guiying cuisine, lively fresh jump, Maohua cuisine, Lao Niu Nest, Xia Lian Fuji. Recently, friends who want to go out to date and eat in Wuxi can be used. Friends who have ideas but have no time yet, can also collect them first! #Wuxi How to play #Romantic dating restaurant #Wuxi specialties recommended #Where to go on weekends #City Humanities Handbook

几乎已经成为无锡必到打卡点的「南长街」和「南下塘」，除了小桥流水和老街巷之外，还有人气南波万的Ta家‼️📍 名称：「老牛窝里&middot;南下塘店」店铺地址：无锡市南下塘街N1955南下塘文化创意园营业时间：10:30-13:30 / 17:00-20:00「咸排骨蒸凤爪」⭐️⭐️⭐️⭐️⭐️完全颜值平平无奇的一款，却美味到惊艳，简直有浓缩版腌笃鲜的神韵，份量更是大到感人，难怪它家的传统就是，进门直接给打包盒😜「什锦面筋」⭐️⭐️⭐️⭐️⭐️无锡油面筋果然是怎么烧都好恰，更何况这份还有蹄筋、虾仁、腰片、笋和蘑菇各种加持，丰富的一大盘，却仅仅只需要28r💰「松子牛肉炒年糕」⭐️⭐️⭐️⭐️老牛窝里的绝对招牌菜，可惜并没有感jio到名符其实的好味道，只能勉强算是中规中矩而已。「糖醋带鱼」⭐️⭐️⭐️⭐️这大概就是整桌最甜款啦，但是煎到松松脆脆的带鱼，再裹上厚厚的糖醋外壳，依然hin赞赞。📣 贴心提示：1⃣️ 它家份量是真的足，千万量力下单。2⃣️ 环境请直接忽略🤣🤣

Almost has become Wuxi must check in point &quot;Nanchang Street&quot; and &quot;Nanxiatang&quot;, in addition to the small bridge and flowing water and old streets, there is also a popular Nanbowan Ta family ‼️📍 name: &quot;Lao Niuwoli Nanxiatang Store&quot; store address: Wuxi Nanxiatang Street N1955 Nanxiatang Cultural Creative Park open Inter: 10:30-13:30 / 17:00-20:00 &quot;salted ribs steamed chicken feet&quot; ⭐️⭐️⭐️⭐️⭐️ completely unremarkable, but delicious to amazing, there is a concentrated version of the fresh charm, the portion is even more touching, no wonder its tradition is that the door is directly packaged box 😜 &quot;assorted gluten&quot; ⭐️⭐️⭐️⭐️⭐️ Wuxi oil gluten is really how The roast is good, not to mention the various blessings of hoof tendons, shrimps, waist slices, clams and mushrooms, a large plate of richness, but only 28r💰 &quot;pine nut beef fried rice cake&quot; ⭐️⭐️⭐️⭐️ The absolute signature dish in the old cow&#39;s nest, but unfortunately I don&#39;t feel jio to the true good taste. It can only be barely considered to be quite satisfactory. &quot;Sugar and sour squid&quot; ⭐️⭐️⭐️⭐️ This is probably the sweetest part of the whole table, but the fried squid is crispy and crisp, and then wrapped in a thick sugar and sour shell, it is still hin praise. 📣 Intimate reminder: 1⃣️ The weight of its home is really enough, and the order is placed in tens of thousands of efforts. 2⃣️ Environment please ignore 🤣🤣 directly

老牛窝里(南下塘店)

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