Lvqiaojiang

I came on a business trip and the time was tight. Therefore, I chose hot pot. I saw the netizen&#39;s guide to the front. I ordered the stew pot and ordered a plate of hand-cut lamb. The taste was tender and fresh. A plate of high calcium lamb was also very affordable. It was worth recommending to everyone.

The store in the garden is on the west side of Xinchen Road, and the door is not big. Jiuxian sheep dumpling ingredients are selected from Xilinguo grassland sheep in Inner Mongolia, because Simon area belongs to the sand dunes, grassy thin pine sand onion is mostly (sha onion is known as Mongolian scallion, similar to the mountain mustard in the northeast, belonging to Chinese herbal herbs), is the main ingredients of the grassland sheep&#39;s annual diet.

The dishes are large and the dumplings are stuffed. Home-cooked taste and the environment is close to the people.

The service is really good, a bit expensive, the food is OK, the home-cooked food is good, I have changed a few bosses, and I am doing a good job now!

The taste is super good, the dining environment is good, and the service is good.

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Lvqiaojiang

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