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Best Restaurants in May in Yangling District (Updated 2024)
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10. 盛唐府乾州酸汤面
5
/5
1 Reviews
THB182
水善流
Guo Hei, tofu brain, sour noodle soup, oyster-Ganzhou Sibao, is a traditional local snack, looks very attractive. Dinner Shengtangfu-Ganzhou sour noodle soup, became the first choice. The two brothers drank two Xifeng with a few side dishes, and they were slightly squatting. The last two bowls of sour noodle soup. That sour and cool, chatting.
11. 九门巷子里韩式烤肉(兴平店)
5
/5
1 Reviews
THB330
Barbeque
曹 操
Judging the good or bad of the barbecue is definitely depends on how the beef is cured. This determines the taste of the final entrance. This environment is also very good. The typical Korean style, ingredients and marinade are all available.
12. 马海山
5
/5
1 Reviews
THB369
Innovative Cuisine
曹 操
I didn't expect such a small place to have such an exquisite private kitchen restaurant. Every dish is very exquisite, color, fragrance, and taste. It will not fail at all. It is highly recommended to try it.
13. 法门味道
4.9
/5
15 Reviews
THB182
Northwest China Cuisine
懒猫本喵
Just downstairs of the Famen Hotel, the environment is clean and hygienic, and there are many special dishes. Because I brought children, I picked some not too spicy. I recommend Guanzhong Liangpi, wooden barrel bean curd, Xifu fan bone, pot helmet spicy, and support the wind. It tastes great, recommended
14. Baojizhongyuanguojidajiudianzhong Restaurant
No comments yet
THB215
Hunan Cuisine
15. 西府酒家(太白山店)
4.8
/5
26 Reviews
THB153
Home-style Chinese
曹 操
Each restaurant in Baoji makes a different Northwestern dish. This farmhouse's hand-teared chicken is still the most delicious. The chicken pickled in advance is very tasty. The homemade roast sauce is delicious.
16. YOU YI GU LIU SHUI XI
4
/5
1 Reviews
THB254
Snacks
打哈哈的小猫
This house and the opposite Xiao family compound are a proprietress. This house is mainly for tourists. Why is it called a running water mat, which means fast, so that people passing by can eat the delicious food of Lushan in a short time. The design here is also more characteristic. The taste of the four seasons is integrated into the interior decoration, and you can feel the impact of regional culture when you go in. Needless to say, the taste of the dish is very authentic. The proprietress has been cooking for many years. She has technology and patience. Every dish made has a statement, which is very tasteful.
17. 肖家大院(周五路店)
No comments yet
THB239
妞妞的咖啡
#Spring is here #Local food to eat In the favorite Baoji food, a mouthful of fragrance is definitely the first choice! Even my baby does not eat spicy, but also loves it! A piece of 18 yuan, 6 small bowls, the bowl is indeed a mouthful of noodles, but the taste is slightly spicy, slightly sour, the entrance is just one word, cool! I want a 6 bowl every time, my baby has to eat at least 4 bowls, the rest is filled with dumpling ribs to fill the taste buds! Dumpling ribs are the second choice in Baoji cuisine, because it really will fill you with unlimited imagination, you can't think of ribs can do this? But the taste does make you fall in love with me, a person who doesn't eat meat often, will change for it. In addition, it is the third must-choice food: dumpling meat film, eat particularly fragrant, a mouthful of oil, you can not bear to refuse. I think Xiao's compound is the first choice because compared to Xifu Gong noodles in Meixian County, it tastes not only good, but the price is moderate, especially the dumpling ribs, the price of the two families is relatively large. But if you think it is more troublesome to go to this house, you can also go to Xifu to eat, the taste is also good! To Baoji, you have to eat local characteristics, this is the real road, eat in the heart!
18. 老县城旗花面(皇嘉花苑店)
4
/5
3 Reviews
THB201
Fast Food
蓝莓奶油冻
Shaanxi Wugong County "Old county flag noodles, sour soup is used here, egg skin is cut into the shape of a flag, the noodles are very small in order to drink sour soup to relieve greasy, this scratch (another form of cold skin like jelly), stirring (corn noodles made like our people rice jelly), The rice (spinach balls mixed with flour steamed with peppers) tastes good in three ways.
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