I took a friend to the Toby Carvery in Redhill for the first time.  While we were waiting to be given a table, the first thing we heard was a lady behind the bar angrily shouting at the restaurant staff:  &quot;What&#39;s the point of me being behind the bar and training you if you don&#39;t let me train?  I might as well go home.&quot;   This was very unprofessional and not a little embarrassing for us to hear.  My friend was not impressed. However, once seated, the carvery food was great.   Special mention to our waitress, Alex, who was lovely: very friendly and chatty.   We wish you well, Alex - you&#39;ll go far!!

Stayed in the nautical room, clean and comfy with a good view. The cooked breakfast was spot on. Really appreciated the coffee selection they offered with it, a nice robust blend that paired well with the full English. Made for a solid start to the day.

Popped in for a quick pint. The bar staff, especially Tom, were really lovely. My main takeaway was the food - the ingredients tasted so fresh and well-sourced. It&#39;s rare to find that level of quality in a casual spot.

Ganesh provided exceptional service during our visit. His attentiveness and friendly demeanor made our experience truly enjoyable.

Popped in for the &pound;1 oyster happy hour. They shuck them fresh right there, which is nice. Tried a couple different kinds with just lemon and Tabasco. Solid little snack.

Popped in for a pint during the match. Good spot for sports, screens everywhere and a solid drinks list. Just a bit loud when a goal goes in, but that&#39;s part of it.

Lovely spot with a really pretty atmosphere. The drinks were a bit watery for my taste, but the staff were very friendly and attentive, which made for a relaxed evening.

The steak frites are cooked just right, the fries crispy. But the tartar sauce with the fish and chips is the thing. It&#39;s homemade, has a nice tang, really makes the dish. That&#39;s what I&#39;ll remember.

The food at Lost Society is consistently amazing! I recently enjoyed a Sunday roast that was generous in portion and full of flavor. The staff were lovely and attentive, making for a great dining experience.

The fish and chips were spot on - crispy batter, flaky fish. They&#39;ve got a good range of ales on hand pumps too. Felt like a proper, no-fuss local.

Been coming here for years. The staff are always friendly and helpful, no matter how busy it gets. They remember regulars, which is nice. Makes the place feel local.

The large breakfast is such good value. I really appreciated that everything arrived piping hot. The eggs had lovely runny yolks, and the bacon wasn&#39;t too fatty, which I look for. The hash browns were perfectly crispy. A solid, fresh start to the day.

Great for groups, and the lively weekend vibe pairs well with a cold beer. A short walk from the station too.

Been coming here for years for the Sunday roast. The Yorkshire pudding is spot on, and you get a proper portion for the price. The dining room feels a bit dated, but that&#39;s not why I&#39;m here.

The live music here is consistently pretty good. It adds a nice, lively vibe to the place. A decent spot for an evening out, though it can get a bit loud when the band is playing.

The staff here really know their stuff. I was trying to decide between a few local ciders, and the bartender offered me a couple of small tasters. Ended up with a lovely dry one I&#39;d never have picked myself. Super helpful.

Been coming here for years, and the early dinner vibe is just right. Always quiet enough to actually hear each other, never feels rushed. That&#39;s what keeps me coming back.

Been coming here for years. That riverside view of the old bridge never gets old.

Solid burgers, probably among the better ones locally. Appreciate the solid vegan patty option. Good spot to catch a game with the big screens. Casual and efficient.

The live music on Saturdays is fantastic, and the Sunday jam sessions are a real treat. The atmosphere is always vibrant.

The Sunday roast was tasty and the pub was cosy, but the portion felt a bit small for the price.

Been coming here for years. Adam, Chris, and Frankie always make it feel like a proper local spot. That&#39;s the main reason I keep coming back.

Nice spot for a special occasion. The staff were very helpful and made my mum&#39;s 70th feel quite lovely. The food was decent, though the main course arrived a little later than expected.

The open kitchen is a cool feature - you can watch them hand-toss the pizza dough. Burgers are solid too.

Booked a large group for a birthday. They gave us a private room, which was perfect for the occasion. The staff were really attentive and made everything run so smoothly.

Booked their private space for a party. The manager was so helpful, moved us indoors last minute when it started to rain. Really saved the evening!

Irena and Dan were really on top of things. Had a family dinner here and the service was spot on. The fire after the meal was a nice touch.

The lunchtime sandwiches here are the reason I keep coming back. The bread is always fresh, and the fillings are generous. Had the roast beef today, the horseradish was sharp but not overpowering. Just a solid, tasty sandwich.

The food was spot on. The steak was cooked exactly as ordered, medium-rare with a proper sear. The accompanying peppercorn sauce had a real depth of flavour, not just creamy. A solid meal.

Popped in for a drink. Their cocktails are spot on, really flavourful. The staff are just nice, not over the top. Made for a relaxed couple of hours.

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