Stopped in for dinner near the station&mdash;veal chop in red wine sauce was the move. Cooked properly, tender, sauce had depth. Staff were friendly enough, didn&#39;t rush us. Place fills up fast, so yeah, book a table if you can. Solid pick if you&#39;re in the area and want something reliable.

Solid r&ouml;sti and fondue right in the main station. Beer list was a nice touch. Service did the job.

The owner remembered us from last time and brought out a little cake with a song. Such a personal touch, really made the evening. 🎂

Decent spot for an after-work drink. Bar area has a good vibe, easy to chat without shouting. Had a glass of their house red, was fine. Service was pretty quick even though it was busy. Not a place I&#39;d go out of my way for, but solid if you&#39;re in the area.

Stopped by for a late lunch. The r&ouml;sti was solid, crispy outside, not greasy. Beer was cold and local. Service was efficient, no fuss. Place has that old-school Swiss feel, nothing fancy. Prices fair for what you get. I&#39;d come back if I&#39;m in the area again.

Cordon bleu was solid, exactly what I wanted. Cheese actually melted out, breading stayed crispy. Place was busy but got a table quick. Nothing fancy, just straightforward Swiss food done right. Fine for a casual dinner.

I&rsquo;ve eaten here a few times now, and the vegetarian options are what keep me coming back. The roasted veggie bowl was fresh, not soggy or overdressed. Even the salad greens tasted like they were prepped that morning. Only thing&mdash;service was a bit slow, but the food made up for it.

Been coming here for a while now. The seafood stays consistently fresh, which is honestly why I keep returning. Had the grilled fish again last week, still cooked just right. Flowers on the tables are a small thing but they make the place feel cared for. Service was a bit slow that night, but the quality makes up for it.

Pizza was solid and the tiramisu lived up to the hype. Service felt really welcoming, like a family spot. Just wish we&#39;d had more room to try the pasta.

Pizza was solid. Thin crust, crispy, toppings well balanced. Had the Diavola with extra salami and pepperoncini&mdash;good kick. Service was fine, nothing special. Worth a stop if you&#39;re in the area.

Tried the casarecce with spicy salami and dried tomatoes. Pasta was properly al dente, sauce had a decent kick. That&rsquo;s about it. The room&rsquo;s nice but I don&rsquo;t really care. Just here for the food. Would eat it again.

Been coming here for years. The kebab is always on point, and the baklava&#39;s still fresh every time. Staff remembers me now, which is a nice touch.

The restaurant offers a fantastic breakfast buffet with a wide variety of delicious options, making it a great start to the day!

Restaurant in Renaissance Zurich Tower Hotel

Great seafood and decent wine list. Owner was around and made sure we were looked after. Portions could be bigger for the price, but the food itself was solid.

The pizza here is genuinely good&mdash;crispy crust, quality toppings, and a proper Italian feel. Prices are fair for Zurich, especially given the quality.

This restaurant offers a warm and welcoming atmosphere with friendly hosts. The food is authentic and delicious.

Fresh pasta, cooked just right. Portions are solid. Sauce ran out a bit early on my plate though. Service was quick even at lunch rush.

Stopped by for a quick dinner before the theater&mdash;super handy spot right by Schauspielhaus. We grabbed a table outside, people-watched while we ate. Food was solid, nothing crazy, but the vibe was chill. Prices are okay for the area. Would come back if I&#39;m in the neighborhood again 😊

Solid neighborhood spot. Good variety of breads and pastries, staff behind the counter were friendly and efficient. Stopped by on a weekday morning, no line. Fine for a quick coffee and something sweet.

The gyros here is the real deal&mdash;pork sliced right off the spit, juicy, a bit crispy at the edges. That alone is worth the visit. Pita was soft, tzatziki had a proper garlic kick. Didn&#39;t pay much attention to the room or the staff, but the plate disappeared fast. Fair price for what you get.

Food&rsquo;s solid, meat and fries are the way to go. Service though, kinda hit or miss. Had to flag someone down twice just for water. Gets a bit smoky inside when every table&rsquo;s grilling at once. Fine for a quick bite if you&rsquo;re not in a rush.

The pinsa with arugula and prosciutto was delicious, and the calzone was packed with filling. Wood-fired pizza came out in about 10 minutes.

The pisco sour here is seriously good&mdash;probably the best I&rsquo;ve had in town. Staff were friendly too, even when it got busy. Just wish the bar seating was a bit more comfortable.

Great coffee and the tarte tatin was solid. Yogurt bowl&#39;s a good pick too. Place gets busy fast, but that&#39;s fine for a quick stop.

We came for a birthday and the staff brought a small drink on the house. That was a nice touch. The food was solid, but honestly the portions felt a bit small for what you pay. I left full enough, but I kept thinking about the bill. The flavor was there, just wish the plate matched the price.

Stopped by for a quick bite &mdash; the pizza was solid, nothing fancy. Takeaway option is handy, same quality as eating in. Service was friendly enough.

The rooftop view of Lucerne was lovely, and the coffee came quick. A calm spot to sit and watch the mountains.

The Dover sole for two was the highlight &mdash; chef brought it out and deboned it tableside. Two preparations, both solid. Wine list did the job too.

Salad and pizza were solid, tiramisu hit the spot too. Service was quick, which I appreciated. Cozy little place for a bite.

Planning a Baden trip? Discover the best restaurants in Baden with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

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