Tried their signature Cincinnati chili on spaghetti. That hint of cinnamon is interesting, gives it a unique flavor. It&#39;s a solid choice if you&#39;re looking for something different.

The staff really knows their stuff. I asked about the difference between the two ramen broths, and the server explained the tonkotsu vs shoyu in detail, even how long each simmers. Helpful without being pushy.

They handled our group of 30 without any extra charge. Service was smooth, no chaos. Manager kept things moving.

The crab sliders were a solid start. The space itself is really nice&mdash;lots of natural light and comfortable seating. It just felt like a good place to be.

Been coming here for years. Service is always solid, even when they&#39;re packed. Had a big group last night, and the staff handled it well. Food came out fast, no one was waiting around.

This is a nice local spot. I stopped in for happy hour and found a cozy booth in the back. The service was quick and friendly, which I always appreciate. The menu has a lot of options, so it&#39;s easy to find something. A comfortable place for a quiet drink.

The dynamite sushi was a hit, but the fried rice felt a bit one-note. That new lychee lemonade though? Exactly as refreshing as promised.

Stuffed grape leaves were fantastic, and the lamb kabob was cooked perfectly. Got a free dessert too!

I was new to Lebanese food and came here for lunch. The hummus and pita bread to start was really nice and creamy. The booths were comfortable, which made the whole meal feel relaxed. A good, low-key spot for trying something different.

Service was on point for our big group, even on a busy night. The wine list had some nice options to keep the table happy.

The thin-crust pizza was pretty good. Got seated fast with a small group, though it was a bit loud inside.

The non-alcoholic pairings are a great choice. They&#39;re really well thought out, each one matched to its course. It felt like a proper tasting menu, just without the buzz.

The veggie pizza with broccolini and corn was a fun surprise! Herbert at the bar was super nice and made it a great spot to catch up with friends.

The eggs Benedict with spinach and salmon is my go-to. You can really taste the freshness of the ingredients, especially the salmon. It&#39;s a lovely spot for a relaxed brunch. The hollandaise was a touch rich for my usual taste, but still very good.

Came for a special occasion, the staff really went above and beyond. They decorated our table and even gave us a photo. Food was good, but honestly, the portion sizes were a bit smaller than I expected for the price.

The flan is homemade, so I made sure to save room for it. It&#39;s a simple dessert, but they do it just right. The texture was spot on, and it wasn&#39;t overly sweet. A really nice way to end the meal.

Grabbed a table inside. Henry was a real help, walked us through the menu and let us taste a couple wines first. Made picking a bottle way easier.

The owners are so welcoming and shared some great stories about the place. Really adds to the cozy vibe.

Tried the apple pear salad with salmon and the matchbox meat pizza. Both were really good. Gustavo was super helpful and knew the menu well. Solid spot.

The steak was cooked just how I like it! But honestly, the lobster mac and cheese stole the show. So good for sharing with friends. We were all fighting over the last bite 😂

Nice spot for a quiet meal. The vegetarian sampler was pretty good, though the rice pudding was a bit too sweet for my taste.

The Restaurant Week menu is a nice deal for $55. I liked the tuna and the NY strip. The bread with that fish-flavored butter was a good start. It&#39;s a comfortable spot, and the server was really pleasant, which made for a relaxed dinner.

Walked in for lunch, no reservation needed. The Oktoberfest menu caught my eye. My brat was solid, but the sauerkraut was a bit too sharp for my taste. Could&#39;ve used a heavier hand with the mustard. Husband&#39;s schnitzel looked great though.

Staff was super friendly and fast even on a packed Saturday night. The manager checked on us a few times, which was nice.

The heirloom beet salad was fantastic, especially with a crisp white wine.

Burritos are huge, definitely enough for two. Staff was friendly and efficient. Good spot for a quick lunch near the office.

Been coming here for years, and the brick patio is still my favorite spot. Just the right mix of shade and sun under those umbrellas. Always feels like a little escape, especially with my dog. It&rsquo;s the consistency that keeps me coming back.

The heated patio was a nice touch for a chilly night. We could sit outside and enjoy the view without bundling up. The warmth made a big difference.

Took the family here. Staff was very accommodating with the kids - they got to play with pizza dough and see the kitchen. Our cheese pizza was a hit with them. For us, the chicken pesto and fig prosciutto were solid. Good option if you&#39;re dining with children.

Find and book the best Restaurants in Braddock. Read authentic reviews from real users, compare menus and photos, and reserve your table instantly on Trip.com.

The Best Restaurants in Braddock

Hard Times Cafe

Yamazato

Olive Garden Italian Restaurant

Coastal Flats

California Pizza Kitchen at Pentagon

William Jeffrey's Tavern

P.F. Chang's

Lebanese Taverna

Mejana - Lebanese Cuisine

Elephant & Castle

pie-tanza

Elizabeth's

California Pizza Kitchen

Bistro L'Hermitage

Fleming’s Prime Steakhouse & Wine Bar

Guardado's Restaurant

IL Porto Italian Ristorante

KAZ Sushi Bistro

Laporta's Restaurant

Matchbox

Morton's The Steakhouse

Passage to India

PassionFish Reston

Rustico

T.J. Stone's

Vermilion Restaurant & Bar

Mexicali Blues

Cock & Bowl Belgian Bistro

Madigan's Waterfront

Matchbox