Been coming here for years. The bacon and venison pie is always solid, proper hearty stuff. Even the cabbage on the side has some thought behind it. You can tell they don&#39;t just chuck things on a plate.

Been coming here for years. The homemade cakes are the real deal, always fresh. Ended up grabbing an extra slice for the train ride home. Can&#39;t help myself.

Lovely spot in the village. The drive up is nice. Had the chicken sandwich and an iced coffee today &ndash; both were fresh and tasted good. Just a solid, simple lunch.

Popped in for an afternoon tea with a big group, last minute. They set us up in the garden, which was nice. The scones were warm, clotted cream was spot on. Everyone seemed happy with it.

The Thai curry mussels were the star. Plump, fresh, and the sauce had a lovely aromatic kick that wasn&#39;t too spicy. Portion was generous, which I appreciated. A solid choice.

Love the local Harvey&#39;s ales here! The staff really know their stuff and helped me pick one. Perfect for a chilled catch-up with friends over a pint. 🍻

Lovely hidden gem near the sea. The seafood linguine and fried calamari are standout dishes, and the staff are very attentive.

Emma was our server, really polite and helpful with the menu. Felt well looked after, which was nice. Service was attentive without being overbearing.

The lunch set is such a good deal, service included! We got the lasagne to start and the chicken main. Perfect for a chilled catch-up with friends, the vibe is relaxed and the staff are lovely.

Been coming here for years, and it&#39;s the staff that keep me coming back. They&#39;re always so patient and kind, especially with my kids. Even on busy nights, the host has this calm way of handling everything. That consistency means a lot.

The outdoor tables are tucked away just enough. You can people-watch but still feel a bit separate from the street. Perfect for a quick bite and a breather between shops. Food came out fast, which was a relief.

Popped in for a late lunch. That ox cheek pie was the star &ndash; the meat just fell apart, and the pastry was so buttery and crisp. Really hit the spot on a chilly day. The fire in the corner made it feel extra cozy.

Sunday roast was a solid choice for a quick lunch. Real turkey, decent roast potatoes. Gravy came in its own little boat, which was a nice touch. Got in and out in under 40 minutes. Exactly what you need on a busy day.

A decent spot for curry. The Nepalese dishes are pretty good, with a nice twist on the usual. The rice pudding is worth saving room for. Staff were friendly, though the service was a bit slow at times.

The outdoor seating is lovely on a sunny day, and the decor inside has this quirky, lived-in feel. It&#39;s a proper local pub atmosphere, not too polished.

My friend and I had just completed a 10 mile walk in 3 hours so it was great to receive a warm welcome on entering and the offer of pre- lunch drinks which were quickly produced.  We were well looked after throughout our lunch by Steph who was polite, friendly and efficient.  The food itself was very good (we both had the Sea Bass in a Pea and Pancetta veloute).  First time visit but certainly not the last.

Ted was a great server, attentive without being intrusive. The steak was cooked exactly as requested, and the wine pairing suggestion was spot on. A solid choice for a business dinner in this area.

The Harvey&#39;s here is just lovely. Had a pint with the Sunday roast special, the beef was spot on and the gravy was rich. Simple, no fuss, just a proper pub meal. Prices are fair too.

Seven of us came in on a whim. The food was solid, just like always. Service was on point, even with a full house. It&#39;s our usual spot for a reason.

The moussaka is the real deal. The eggplant is soft, the minced lamb is well-spiced, and the b&eacute;chamel on top is properly thick and creamy. It&rsquo;s a solid, comforting dish that tastes exactly like it should.

First time here without a booking and they squeezed us in. The mixed chicken kebab was the star - really juicy and flavourful, loved the smoky bits. The place itself is bright and modern, which was nice.

Been coming here for 12 years now. The quality never slips. Had the grilled sea bass last night and it was just as fresh and perfectly cooked as always. That consistency is why I keep coming back.

Solid pub food. The pies are the highlight - the Bull pie was packed with flavour, really hit the spot. Fish &amp; chips were good too, classic and tasty. Just what you want from a place like this.

The steak was cooked exactly as I asked, medium rare. Juicy inside with a nice sear on the outside. The peppercorn sauce had a good, strong kick to it. Just what I was after.

Friendly team, always a smile. Even when it&#39;s packed, they keep things moving smoothly. Just a nice, relaxed vibe to the place.

The food&#39;s still the main draw. Had the lamb shank again and it&#39;s as tender as I remember, maybe even richer. The new owners haven&#39;t messed with a good thing where it counts.

We enjoyed a delightful birthday breakfast celebration here. Our server Sam went above and beyond to make us feel special, and the food was fantastic. Thank you for a memorable experience!

We have had many meals at the Smuggiers Rest Peacehaven in the past for different occasions as it is quite close to home,  We booked this our 28th wedding anniversary at short notice, And had another very enjoyable meal looked after by a very attentive waiter called Addison which made it all very pleasant meal/evening,

7 of us had dinner while visiting Eastbourne to watch my son in the Easter Panto. We preordered our food and had fantastic in person  service at the restaurant. The food was deliscious, I highly recommend the crab cakes to start! All 7 of us agreed we would return if in Eastbourne again!

Our First meal here for nearly  3 years  to celebrate our Anniversary  was greeted  by Ash who remembered us from our last visit  Beautiful meal  complements  to the chef   Shall be back

Find the best places for Lunch in Brede. Explore 1118 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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