Been coming here for a while now, and the dulce de leche cakes still get me every time. Not the cheapest spot, for sure&mdash;you gotta look at the price before you pick. But honestly, the flavor&#39;s consistent, and that&#39;s why I keep going back. Just wish they&#39;d maybe cut the price a little, ha. Still, it&#39;s my go-to when I need something sweet.

Stopped by for lunch on a weekday. Food was solid, tasted like home cooking, well-seasoned. Staff didn&#39;t hover but were quick when I needed something. Portion size was decent for the price. Nothing fancy about the place, but it does the job. Would go back if I&#39;m in the area again.

The coffee here is strong, which I liked. Chocolate selection is pretty good too. Staff knew their stuff and helped me pick something. Decent spot for a quick meeting, though it got a bit noisy later. Fine for what it is.

Great espresso, no doubt about it. But man, they charge you for the experience. I grabbed a glass of their house red to go with it, and honestly, the wine list was more interesting than the coffee menu. A bit pricey for what you get, but the quality&#39;s there.

The guava cake with cheese here is the one. Sweet and salty in the right way, not too heavy. I grabbed a slice to go and it held up fine. Pastel de goiabada with cheese, that&#39;s what I keep coming back for. Just wish the slice was a bit bigger for the price.

The kinder cake and red velvet were both solid, not too sweet like most spots. Espresso was a 10/10. Service was quick too.

The guava and cheese croissant was the highlight for me&mdash;sweet and savory in a way that actually works. Place sits right by the ocean, so the view is nice while you eat. They use stainless steel straws too, which I thought was a good touch. Clean spot, nothing fancy, but I&rsquo;d come back for that pastry.

The apple strudel with vanilla gelato was really good, just give it a minute to cool down. I sat inside because of the heat, and the AC was a lifesaver.

The giraffe cups and green shelves give the place a nice touch. Macarons were solid, iced tea hit the spot on a hot day.

The pastries were solid and the place had a good vibe. Service was friendly enough, but they were clearly understaffed when I went. Took a while to get my order, so if you&#39;re in a hurry, maybe skip the peak hours. Decent spot for a coffee and something sweet if you have time to kill.

The girls at the counter were super friendly, that&#39;s for sure. Coffee was good, strong enough. But honestly, for what you pay, the cup felt a bit small. I get it, specialty coffee is pricey, but I left still wanting a bit more. Nice spot to sit and watch people, though. Just wish the portion matched the price tag a little better.

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