Been coming here for years to start summer. Tagliolini allo scoglio is always the same. That&#39;s the point. New desserts are solid too. Just reliable.

Nice spot right on the Misano waterfront. Grabbed a late lunch here, the grilled sea bream was spot on&mdash;crispy skin, moist inside. Just what you want with that view. Pasta portion was a bit small for the price, but the fish made up for it.

The menu&#39;s surprisingly big for such a tiny spot. Tried the grilled octopus, it was tender and smoky. Prices are fair, no complaints there.

This cafe is a real find. Right in the middle of everything, but you step inside and the noise just disappears. Had a quiet coffee here yesterday afternoon, it was exactly what I needed. A little haven.

Been coming here for years. The food&#39;s always solid, and the vibe is nice. Just wish they&#39;d sort out the background music&mdash;sometimes it&#39;s a bit much with two different tracks playing.

The pepperoni slice here is always my go-to. The crust is crisp, the cheese is perfectly melted, and the sauce has a nice tang. It&rsquo;s consistently good, which is all I really ask for from a pizza spot.

The seafood pasta was spot on - fresh clams, perfectly al dente noodles. Homemade tiramisu had that just-right coffee kick. Friendly staff, though the place got a bit loud later on. Solid meal.

Been coming here for years. Always get the pizza to go, eat it in the old town. It&#39;s ready in 7 minutes, fresh and tasty every single time. That&#39;s why I keep coming back.

Just tried their made-to-order tiramisu. You can really taste the fresh mascarpone and espresso. It&#39;s not too sweet, which I like. The other desserts looked good too, but I was too full to try more.

Came back a few times. The house red pairs nicely with their vibe.

Nice spot by the beach and the train. Good for sitting outside and just watching things.

Stumbled upon this place. The pizza flavors are definitely unique, like nothing I&#39;ve had before. Got the one with the pear and gorgonzola. It&#39;s a specific vibe, not your usual spot. Good if you&#39;re in the mood for something different.

The owner&#39;s a butcher, so the meat quality is the point. Had the strips saut&eacute;ed with balsamic vinegar. The sear was right, the vinegar just a sharp touch, not too sweet. That&#39;s the dish.

Came here for a lazy weekend breakfast with friends. The croissants were so flaky and buttery, we ended up ordering a second round to share. Coffee was good too. Nice spot to catch up.

The pistachio croissant is really good. The cream inside is rich and nutty, not too sweet. I just wish the seating was a bit more comfortable, the chairs are a little hard for a longer coffee break.

Service is always quick and polite. Got my pasta and wine in no time, even when the place was busy. Makes the whole thing easy.

The counter display is really nice, with a great selection. I had the Crescia Marchigiana with porchetta and peppers, which was tasty. The whole place has a good, casual vibe.

Service was attentive and friendly. The food is pretty good, and the sunset view from the terrace is lovely. A solid choice for a relaxed evening.

The gluten-free piadina was a solid choice. The flatbread held up well, no crumbling. Filling was generous, prosciutto and cheese tasted fresh. Good option if you need it.

The menu is packed with good stuff, tough to pick just one. Went for the lamb ragu pappardelle, sauce was rich and meaty, pasta cooked just right. Portion&#39;s decent for the price.

The classic piada with prosciutto and squacquerone was so fresh. They make the flatbread to order right there, and that makes all the difference.

The gelato is fantastic. Had the green apple and passion fruit, so creamy and full of flavor. The cone was packed right to the bottom. A real treat.

Find the best places for Brunch in Carpegna. Explore 363 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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