Stopped in for breakfast, got the 7 for $7.99 deal. The portions are huge, honestly more than I could finish. Solid spot if you&#39;re hungry and on a budget.

Came in for a late lunch. The pita bread was so soft and warm, it just melted with the baba ganoush. That little detail made the whole platter.

As a vegetarian, the prix fixe menu was a great find. Four courses for $60 felt like a steal.

Aaron and Ellen are the best! They remembered my name from my first visit and always check in without being overbearing. It&#39;s the kind of service that makes you want to come back.

Service was on point tonight. The evening crew is super friendly and professional, got our drinks refilled before we even asked. Made the whole dinner feel relaxed.

Trendy spot, super casual. Came with friends and we all loved the fried bologna sandwich appetizer! The brussels sprouts were a hit too. Great for a chill group hangout.

Been coming here for years, and the octopus appetizer is the one thing I always order. It&#39;s consistently tender, never chewy, and the char is just right. That&#39;s what keeps me coming back.

They accommodated my friend&#39;s vegan and gluten-free needs from the dinner menu, which was helpful. Her quinoa salad was fresh and well-prepared. Service was efficient. Good option for dietary restrictions downtown.

The chicken salad croissant is fresh and has a nice crunch. The space itself is bright and cozy, perfect for a relaxed bite.

Perfect for grabbing a bite before a game at Principal Park. The little parking lot is a lifesaver!

Stopped by for trivia night on a random Tuesday. The staff was super chill, and the menu had enough options for everyone. Good vibes all around.

The shrimp and grits were pretty good. The grits were creamy and the shrimp had a nice flavor. The peppers and onions added some good texture. Service was fine.

The short stack with fruit is huge. Pancakes are fluffy, not too sweet. The homemade syrup is the star - thick, rich, has a real maple depth to it. Couldn&#39;t finish it all, but that&#39;s a good problem.

Been coming here for years. The cocktails are always on point - not too sweet, just the right balance. It&rsquo;s my go-to for a relaxed evening. The vibe is consistently chill, perfect for catching up with friends.

The wine list is solid, which is a plus when you&#39;re with a group that can&#39;t decide on entrees.

Been coming here for years, and the peach shake is still the one thing I order every time. It&rsquo;s just the right balance of sweet and creamy. My wife, who usually skips shakes, always ends up stealing a few sips from mine.

The frozen strawberry margarita was my pick. Loved how fresh the strawberries tasted, not overly sweet. Just the right balance of tart and fruity. The generous size was a nice touch too.

The pancakes here are so fluffy, and I appreciate the generous portions. It&#39;s a comfortable spot for a quiet breakfast. The service was friendly and made the whole experience really easy.

The chocolate here is so good. I just sat with my date, slowly melting a piece on my tongue. The whole place felt so calm. That&#39;s all we really needed.

Ordered a gluten-free pizza online and they actually caught an ingredient issue before it was made. Staff was really careful about cross-contamination. Felt safe eating here.

Portions are huge here, I got two meals out of the red curry chicken. It was so rich and creamy, definitely the highlight.

We booked the private room for our group, which was nice and roomy. The food was really good, plenty of it, and the desserts were a highlight. Our server was great&mdash;she even snapped a photo of our whole table for us.

Parking is much better now, which I appreciate. As a regular, I know to expect a wait at busy times. The freshness of their ingredients always keeps me coming back.

Friday steak special is the move. That reverse sear gave it a really nice crust, and the inside was super juicy. Bread pudding was solid too. Just a heads up, it gets busy so maybe go a bit earlier.

I&#39;m always curious about new appetizers, so I had to try the Italian Grinder in fried breading. The ingredients tasted really fresh, especially the cured meats. The deep dish pizza was solid too, with a nice, tender crust. They did mention the 45-minute wait upfront, which was considerate.

The almond croissant is a must, and the blueberry pinwheel was so flaky. Their dough has this cloud-like texture. I had a latte with it, but honestly, a glass of Riesling would have been a killer pairing with that buttery pastry.

Find the best places for Brunch in Clive. Explore 129 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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