Been coming here for years. The Bang Bang Bao buns are still my go-to starter. They&#39;re always packed with flavor, never dry. A solid way to kick things off.

The grilled chicken sandwich was so good! Jess was super nice when our order got mixed up. Perfect spot to catch up with friends.

The spinach salad with the warm bacon dressing is what I keep thinking about. The dressing actually comes out warm, which is nice. It&#39;s got a good balance of flavors, not too heavy.

This East Village spot is all about farm-to-table. The lamb shank was the star for me&mdash;so tender it just fell apart. The pasta with a duck egg on top was a cool, rich starter. A solid neighborhood find.

A bit pricey, but the food&#39;s solid and different from the usual spots around here. The menu names are pretty funny, had a good laugh. Good for a fun night out.

The ribs were the star of the show for me. So tender they just fell apart, and the seasoning was spot-on. That&#39;s the kind of dish you remember.

The owner is such a kind person. She stopped by our table to chat for a bit, and it really made the place feel welcoming. The whole staff has that same friendly, attentive vibe.

Michael was our server, and he really made the night. Super professional, remembered little details without being overbearing. The food was on point, like always.

Been coming here for years. The oysters Rockefeller are the one thing I always order. My husband, who normally avoids seafood, even likes them. That&rsquo;s saying something.

Had our rehearsal dinner here for 53 guests. The private room worked perfectly. Robert and his team were really on top of everything from start to finish. Food and drinks were spot on.

The king crab legs are huge, like over a pound each. Super fresh, tasted great. Pricey but you get what you pay for with seafood this good.

The ginger lemonade and their custom teas are so refreshing. I love the little details like that. The whole place just feels really calm and inviting, perfect for a quiet afternoon.

Solid rooftop spot for a drink. The downtown view at sunset is the main draw.

Steak was a pleasant surprise. Cooked perfectly, delicate and buttery. Just the right amount of fat.

Solid spot for bar food. The breaded veggie patty had great flavor and was surprisingly filling for the price. Cheese curds are a must-try. Drink prices are fair, which is nice.

Solid spot for a quick bite. The &#39;Black List&#39; beer mixes are a nice touch &ndash; Guinness with Blue Moon was my pick. Perfect for a fast lunch.

The lunch menu has a lot of options. I went with the sweet basil and fried tofu&mdash;the seasoning was spot on, and the portion was generous. They had a nice selection of local craft beers that paired really well with the dish. A solid lunch spot.

Love that they have solid veggie and vegan choices! The fresh spring rolls were my favorite &mdash; that special sauce is so good. Perfect spot for a casual catch-up with friends.

Adrian was our server and he really made the night. He knew the menu inside out, suggested a wine that paired perfectly with my steak, and checked in just the right amount. That kind of thoughtful service is hard to find.

Solid spot for a casual dinner with friends! The steamed wontons were so good we ordered a second round.

Cozy spot with those comfy banquettes. Staff was genuinely friendly and knew the menu inside out. They timed the courses just right without hovering. A solid, professional service experience.

Olivia was great. She really knew the menu and kept an eye on our table without hovering.

Curbside pickup is a decent option here. I&#39;ve used it a few times during busy lunch rushes and it&#39;s usually faster than the drive-thru line. My order has always been correct, which is nice. It&#39;s a pretty good system.

Came for the pork shank dinner. The meat was so tender it fell right off the bone, and the gravy was rich without being heavy. A really satisfying, hearty plate. The vibe in the room was warm and lively, which added to the experience.

Restaurant week menu was a solid deal. The three courses were nicely plated and felt a bit upscale, but the portions were on the smaller side for the price. Still, a decent value for the experience.

Been coming here for years after late games. They&#39;re always open, and the small specialty pizza is exactly what I need. Quick, friendly service even at 11 PM. That consistency keeps me coming back.

The manager was super helpful, explaining the menu and pointing out the fresh ingredients in each dish.

A bit of a splurge, but that banana bread pudding is worth it. Warm, gooey, and not overly sweet. I&#39;d come back just for that.

Find the best places for Dinner in Clive. Explore 383 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

The Best Dinner in Clive

Fong's Pizza

Court Avenue Restaurant & Brewing Company

Centro

HoQ Restaurant

Zombie Burger + Drink Lab

Machine Shed Restaurant Urbandale

Le's Restaurant

801 Chophouse

Django

Malo

Splash Seafood

Fresh Mediterranean Express

The Republic on Grand

Firebirds Wood Fired Grill

Gilroy's Kitchen + Pub + Patio

Wig & Pen Pizza Pub

Thai Flavors

The Spice Thai Cuisine

Fleming’s Prime Steakhouse & Wine Bar

Heavenly Asian Cuisine & Lounge

Park Street Kitchen & Bar

Johnny's Italian Steakhouse

Red Robin Gourmet Burgers and Brews

Chick-fil-A

Hessen Haus

Alba Restaurant

Texas Roadhouse

Jeff's Pizza Shop

Taco John's

RoCA