Came here with friends for a casual bite. The pizzas are huge and loaded with toppings, we ended up sharing one. Good for a group, you won&#39;t leave hungry.

Great spot for a pre-flight meal near the airport hotels. The portions were generous for the price.

Lunch in the garden was a nice surprise. Quiet spot, felt hidden away. Had the pasta special, it was really good. Service was friendly, not rushed. A bit pricey but worth it for the setting.

The Croque Monsieur was really good. Honestly, for the price, you&#39;d pay a lot more in Paris. The waitress was nice and even spoke a little Portuguese, which was a cool surprise. Solid spot.

The Chantilly cream here is special. It&#39;s why you pay a bit more for the location. They don&#39;t do takeaway, so you have to enjoy it right here.

Service for our group of 22 was efficient and handled well.

The ordering kiosks are great for a quick takeout. I just wish the ingredients were listed more clearly on the screen. I&#39;m always trying to check for fresh veggies and avoid heavy sauces.

The steak was cooked exactly as requested, tender and flavorful. Service was prompt and professional. A solid choice for a business dinner downtown.

The staff were so sweet! They helped us pick a few dishes to share for our little group. The vibe is just right for catching up with friends. Food was tasty, we&#39;ll be back.

The salmon steak was the thing. Cooked just right, not dry at all. The apricot juice with it was a nice touch, a bit sweet but not too much. That&#39;s what I remember.

The complimentary bag at the end was a nice touch. It had a couple of their signature pastries inside, still warm from the oven. A simple but thoughtful gesture.

The oysters were incredibly fresh, tasted like the sea. The couscous was light and fluffy, a nice healthy option. I really appreciated the lasagna&#39;s authentic Italian preparation. The red wine was good, though the selection felt a bit limited for pairing.

The owner&#39;s passion really shows when he chats about the wine list. Nice personal touch.

The dessert menu had some interesting options. I went with the chocolate tart, and the staff suggested a glass of Port to go with it. A solid pairing, that touch made the end of the meal.

Stopped by on a cold afternoon. The interior is really warm and cozy. Had the beef stew, it was just the right kind of comforting. A bit on the pricier side, but hit the spot.

A solid spot for a quick bite. I was rushing and they got me seated right away. The service was friendly and efficient, which is exactly what I needed. The pasta was simple but tasty. It&#39;s nice to find a place that respects your time.

The owner and his daughter are so welcoming, it really makes the place feel special. The rustic vibe is perfect for a relaxed meal.

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