Stopped in for lunch, the owners were really friendly and chatty. Felt like a proper local spot, not just another restaurant. The vibe is cosy and relaxed, just what you want on a random Tuesday.

Lovely little village cafe. The carrot cake was really nice, and I liked the Bakewell sponge too. The whole place just feels cosy, with those old wooden tables and big windows. Perfect for a quiet afternoon.

The lamb shank was the star. Cooked for hours, the meat just fell off the bone. The red wine sauce was rich and deep, but not too heavy. It came with a decent portion of mash. That&#39;s what I came for.

The pizzas are consistently fresh, which I really appreciate. The ingredients always taste high-quality.

Nice spot for a quick lunch. The chicken kebab was solid, came out fast. Staff were friendly. Atmosphere is chill, good for a solo bite. They do a homemade curry too, might try that next time.

Wadey was great, very helpful with the menu. He suggested the steak and it was cooked just right. Service was quick, which I appreciate. Good spot for a business lunch.

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