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Updated in 2026
_TI***l5A superb culinary discovery! Every dish was delicious, from the squash velouté to the exceptional burger. The quality of the ingredients and the finesse of the dishes were impressive.
TheForkUserWe had a lovely meal at Les Touristes on New Year’s Eve. Wonderful service and the food was really tasty. The short walk from the village was worth it. Highly recommend
TheForkUserThe staff here is amazing. They made me feel comfortable as a single diner which is hard to do. I had a great table so I could see the room. The pacing of the courses was perfect and the wine pairings were good too!
TheForkUserEverything was excellent! The atmosphere, the meals: rolls, sashimi. It was very fresh and tasty. We enjoy our time. That was wonderful. I recommend to attend this restaurant.
_TI***gyThe restaurant at W Verbier serves exquisite dishes that are beautifully presented. The steak tartare was a highlight of my meal, and the desserts were equally impressive.
TheForkUserThe food was perfect. Anything we ordered was just phenomenally good. The fact that it was also healthy was a nice surplus. If there would have been some background music this place would have gotten a 10/10.
TheForkUserCharm, Warmth, and Regional CuisineUpon entering you can instantly feel an enveloping ambiance to this restaurant. The front dining area while small in size, feels in no way intrusive. Quite the contrary, it’s inviting.The service staff are multi lingual and have friendly and informative dispositions. Our food was delicious through every course and across variety as my wife and I have different tastes and dietary habits. Upon spying other plates that past our table, all looked very appealing and seemed to satisfy the diners. If there is a single negative, to me services seemed a bit too quick. We were not rushed mind you but the food, especially the first course, was delivered not long after ordering. That said, the food was delicious, we were never rushed and did have a lovely time over a period of 1.5 hours. I would return.
TheForkUserThe excellent service was only outclassed by the incredible cuisine. Our dishes were so good, I was brought to tears--a rare occurrence. The porcini ravioli with truffle and blueberries was delicate and divine. The AlpenZander with creamed saurkraut and mountain cranberries was like tasting God.
TheForkUserNice light dinner before concert at Foundation Pierre Gianadda. Ice cream deserts are wonderful-especially carmel ice cream.
TheForkUserThis is a family business. One can feel the genuine care from the team. The food was outstanding and the service friendly and professional. We will return.
TheForkUserWe had an amazing time there. The food, service and atmosphere were exceptional!The fondue is a must-try for whoever visits! It was the best we've had so far!
TheForkUserHigh quality restaurant meriting a Michelin star: ambience, staff, menu, quality and presentation of every item. Very affordable for the high quality service and amazing food offered. Friendly and very attentive staff. Thanks for an outstanding evening. We will remember this restaurant and hope to be back soon.
TheForkUserExcellent buffet and top produce with lots of choice for a vegetarian. A very friendly and helpful chef who will cook meat and fish to order and a beautiful shady terrace on a hot summer’s day. A memorable moment.
TheForkUserGreat option to have dinner on Aosta. Delicious food and the place is a very cozy house that makes you feel comfortable. We loved all the typical dishes and the wine. 100% recommend
TheForkUserThis is one of the very best restaurants in the region. Well worth the effort to come. The food is local, fresh, imaginative with a touch of both tradition and discovery. The chef is first rate. Dining here is a pleasure and a must!
TheForkUserThe food was very good and was given the most delicious amuse bouche. The service was good but we did feel rushed at beginning to place our orders.
TheForkUserGreat food, good variety and healthy options available ( hard to find in other places in the área).We are coming back for sure.
TheForkUserThe setting, in one of Zermatt's most prestigious hotels, naturally contributes to the exceptional level of service. And the cuisine more than deserves its Michelin star. Su-bli-me
TheForkUserGreat food tucked away in suburb of Martigny within a hotel used for training hoteliers and chefs. Food was really good with diverse dishes from around the world and staff very friendly and attentive. We were the only diners but the restaurant decor is inviting and we had a very relaxed and enjoyable evening.
TheForkUserFirst time dining outdoor, been here at least twice, and it's super nice. Great atmosphere, excellent food as usual and fantastic service. Well done guys. Once again, BRAVO. I will be back!
_TI***rqThis restaurant is a hidden gem in Zermatt, providing a lovely dining experience with attentive staff and a beautiful garden view.
TheForkUserWe always visit Little Boxes when we're in Chamonix. Friendly staff, delicious food and a great atmosphere. One of our favourite places for food and drinks.
TheForkUserSuper nice little restaurant, service top, food excellence, a wonderful evening, thanks to the team, we travel a lot and have perhaps already visited some top restaurants, for us on the top list high up, great menu, very nice concept and history