The bar is perfect for a pre-dinner drink. The bartenders really know their stuff and were happy to chat about their specialty cocktails.

The cocktails were a bit underwhelming, honestly. I stuck with the local beers on tap instead. The food was solid, but the drinks just didn&#39;t match up.

Perfect for a quick lunch. Got the fried cauliflower and arancini. The cauliflower was surprisingly light, not greasy at all. Came out fast, which I appreciate. Just what I needed between meetings.

Been coming here for years, and their calamari is still the best in town. Light, crispy, and just enough kick. The garlic aioli is the real star, though.

The warm lobster roll was a treat, loaded with claw meat on a buttery bun. Fries were crisp, coleslaw fresh. What really stood out was the wine list&mdash;found a nice Chardonnay that paired beautifully with the richness. Made for a relaxed lunch.

The house bread was a nice touch. Their wine list had a decent selection of Chianti that paired well with the greens and beans.

Loved the pork schnitzel with garlic white sauce. As someone who watches what I eat, I really appreciated how fresh and high-quality the pork tasted. The garlic sauce was flavorful but not overpowering. The outdoor biergarten looked nice, though we sat inside.

Ashley K was so sweet and attentive. She remembered we were sharing everything and brought extra plates without us asking. Made the whole dinner feel relaxed and easy.

The lavender and lemon spritz was so refreshing! 🍋 Really enjoyed their local tap selection too.

The food here is creative. I had the seared scallops with a yuzu foam - the balance was just right. The nautical decor is a fun touch, but it&#39;s the plates that really stand out. They&#39;re doing something different.

Found this spot for dinner. Bartenders were super friendly while we waited. Food was solid, but it does get pretty loud when it&#39;s busy.

The fish fry is a solid deal for the price. Comfy booths make it easy to relax.

Came for their Valentine&rsquo;s menu. The scallop starter was so good&mdash;perfectly seared, with this little citrusy sauce. Service was smooth all evening. A nice spot for a special night.

The smoked tofu was really good, and I liked that they had a few vegan options on the menu. The place itself is cozy, with warm lighting and comfortable booths. It&#39;s nice to find a spot that actually thinks about the space.

Been coming here for years, mostly for team dinners. The space just works for any group size. You can have a serious meeting or a casual catch-up, and it never feels too loud or too quiet. That&#39;s why we keep booking it.

Been coming here for years. The wagyu meatball appetizer is always solid, good for two people. Cocktails are fresh, not too sweet. Prices have gone up a bit, but it&#39;s still a reliable spot.

Stopped in randomly. The brats were legit. Perfect snap, juicy inside. Service was quick and friendly. Atmosphere&#39;s chill. Solid spot.

Booked ahead for a Friday and glad we did. The staff kept our wine glasses full all night, which was a nice touch.

Stumbled upon this waterfront spot. The deck has a great view of the lake. Solid local beer selection.

Been coming here for years, and I always appreciate their focus on local ingredients. It shows.

This spot nails that authentic Italian vibe. I used to work in Milan, and their pasta brought me right back. The texture was spot-on, just like the little trattorias there. A solid find.

Came here for the first time last week. The staff was really attentive without being overbearing. They remembered my name and checked in just enough. Made the whole evening feel easy.

Fried fish special was solid. Light breading, not greasy. The slaw was a nice touch, cut through the richness. Bartender was efficient. Good spot for a quick business lunch downtown.

I asked if they could skip the plastic wrap on my takeout order, and they were totally cool about it. Just a small thing, but it&#39;s nice when a place actually listens.

The lake view from the room was stunning, especially in the morning. Breakfast was included, which was nice. The croissant was decent, but honestly, for the room rate, I expected a bit more from the food spread.

I&#39;ve been coming here for years. The food is always solid, no surprises. It&#39;s a nice, relaxed spot on a weekday afternoon. The booths are comfortable, which is a big plus for me. Service is friendly and they don&#39;t rush you.

The cake donuts are a solid choice. Fresh, fluffy, and the cinnamon sugar flavor hit the spot. Good for a quick morning meeting.

Chef Wesley&#39;s NY Strip Steak was fantastic. The onions were caramelized just right, not too sweet. What really stood out was the freshness of the meat itself. You could tell it was a quality cut, cooked to a perfect medium-rare. A really satisfying meal.

Planning a Fayette trip? Discover the best restaurants in Fayette with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Fayette

Cafe Toscana

The Krebs

Blue Water Grill

Gilda's Skaneateles

Cosentino's Ristorante

Nolan's on Canandaigua Lake

Uncle Joe's Pizzeria

Rheinblick German Restaurant

Simply Crepes Canandaigua

Parker's On Fall

Fargo Bar & Grill

Ports Cafe

Glenwood Pines

Nick’s Chophouse

Stonecat: Regional Cuisine & Bar

Refinery Modern Fare

Portico at del Lago Resort and Casino

Brew & Brats at Arbor Hill

Atlas Bowl

Lakeside Restaurant & Tavern

Mesa Grande Taqueria

Osteria Salina

Balloons Restaurant & Catering

Moro's Table

Rosalie's Cucina

Patisserie

The Sherwood Inn

Doug's Fish Fry

Skaneateles Bakery

Dana's Time Out