Perfect spot after the beach. The burger was hot and came out super fast, just what I needed.

Solid spot for wings. I like the no-frills, classic vibe here. It&#39;s just a comfortable place to grab a casual bite. Nothing fancy, but that&#39;s the point. The booths are worn in a good way.

Been coming here for years. What keeps me coming back is the service - they&#39;re always on top of things, even when it&#39;s super busy. You never feel rushed or forgotten. It&#39;s just a smooth, reliable experience every time.

Came for the birthday special, and the prime rib was spot on. Their wine list had a nice Cabernet that paired perfectly with the rich meat. A solid choice for a celebration dinner.

Our server was super nice and checked on us often. Family dinner was smooth, no waiting around for refills or the check. That kind of attention is hard to find.

Philly guy here, so cheesesteaks are serious business. This one got it right. Good meat, cheese, onions, and the roll was spot on.

The lobster roll is the only reason I come here. The bun is buttery and toasted just right, and the lobster meat is fresh and chilled, not drowning in mayo. It&rsquo;s simple and exactly what it should be. The view is nice, but honestly, I&rsquo;m just here for that sandwich.

Alex the bartender is a gem. His cocktails are so creative &ndash; I tried the one with the smoked rosemary, and it was a whole vibe. Really made my evening.

The Sashimi Garden Roll was a standout - the fish was incredibly fresh and the presentation was beautiful. The Spicy Myrtle Roll had a nice kick to it. The Tom Ka Kai soup was flavorful, though I wish it had been a bit hotter when it arrived.

The popcorn shrimp and fried okra are the only things I come here for. Shrimp are perfectly crispy, okra has that nice crunch without being greasy. Always comes out piping hot.

Came with a big group and they got us a table right away. The servers were really patient with our kids, which was a huge help. Food portions were decent for the price.

Our server DJ was super friendly and attentive. He had that genuine Southern hospitality vibe, made us feel right at home. Food took a bit to come out, but he checked on us often.

Been coming here for years, and their flounder and shrimp combo is why. The shrimp are always big, with that light breading I love. Flounder&#39;s hot, no bones. Service is friendly, but honestly, I&#39;m just here for that plate. It&#39;s my go-to.

Our server Shemika was fantastic. She was super friendly and checked on us just the right amount. It really made the evening feel more relaxed and enjoyable.

A solid dinner for our group of six. Everything came out hot, and the tiramisu was pretty good. It was nice to briefly meet Chef Rocco at the end. A few of the entrees were a bit salty for my taste, but overall a decent meal.

The owner was so helpful with my gluten-free options. Really appreciated how he took the time to go over the menu with me.

Breakfast bowl special hit the spot. Thick peppery gravy all over the home fries, sausage, eggs. Good portion. Server was quick. Solid breakfast.

Loved watching them make my onion rings right at the counter. The root beer float hit the spot. Just a simple, good vibe.

Stopped in for lunch, it was packed but the food came out super fast. Place is spotless too. Impressed with how smoothly they run things even when it&#39;s busy.

Stopped by for a freak shake. It&#39;s huge and wild looking, totally loaded up. My kid was over the moon with hers. A bit messy to eat, but that&#39;s part of the fun.

Breakfast here was a nice surprise. Everything tasted fresh, especially the coffee and orange juice. Just a solid way to start the day.

Under $9 for a full dinner in Myrtle Beach is tough to argue with. Had the fried shrimp platter. It was decent, came with two sides. Service was quick. Nothing fancy, but for the price, it gets the job done.

The brisket tacos were pretty good, tender and flavorful. The street corn was also decent. It was a solid meal, though the portion size felt a bit small for the price.

First time here and the patio was a total vibe. Sat outside for lunch and it felt so relaxed. The space is clean and modern, perfect for a casual meal.

Snow crab legs were the highlight, big and fresh with just the right seasoning. For the price, the quality and amount of seafood you get is tough to top. It&#39;s our go-to spot when we have out-of-town guests.

Decent spot with pretty generous portions. The nachos and salads were both sizable, and the entrees were no different. Good value for the quality you get.

The cozy, hometown vibe here is just right. Not too busy, so breakfast felt really relaxed. I could just sit and enjoy the quiet morning light.

Stopped by this family-run place near the airport. The food&#39;s decent and the drinks are priced fairly. Had a burger and a beer&mdash;nothing fancy, but it hit the spot before my flight.

Your ultimate guide to dining in Georgetown County. Discover top-rated restaurants and local favorites, based on authentic traveler ratings and reviews. ▸ See menus & photos ▸ Find hidden gems ▸ Plan your perfect trip.

The best restaurants in Georgetown County

Dunkin'

Georgetown Family Pizza

Hamburger Joe's of Surfside

Fat Jack's Wings

Dagwood's Deli & Sports Bar

Damon's

Angelo's Steak and Pasta

Best of Philly

Moe Moon's

LandShark Bar & Grill - Myrtle Beach

Thai Cuisine and Sushi Bar

Maryland Fried Chicken

Olive Garden Italian Restaurant

Big Mike's Soul Food

T W Graham & Co

National House of Pancakes

Pacino's Ristorante

Froyoz

Garden City Pancake House

Peaches Corner

Hot Stacks Pancake House Myrtle Beach

Mad Myrtle's Ice Creamery

Loco Gecko

Victoria’s Country Cookin’

Strong Waters Craft Cocktails and Kitchen

Greg's Cabana Bar & Grill

Crabby Mike's

California Dreaming

Woodhaven Pancake House

The Barrel Sports Bar & Grill