Reservation was smooth, seated right away. The online system actually worked for once. No waiting around. That&rsquo;s a win.

We&#39;re regulars, and this new seasonal menu is a hit with my friend group. The roasted beet salad was a perfect shareable starter. We&#39;ll definitely be back soon to try more!

Love the converted gas station vibe! The patio is huge and so good for hanging out with friends (and dogs).

The pizza is definitely the star here, and I really enjoyed it. I did try the wings once and they were just okay, a bit on the dry side. I&#39;ll stick to the pizza next time, it&#39;s consistently good.

The prime rib was cooked just right, medium-rare and juicy. The horseradish sauce had a nice kick. Sides were solid, especially the creamed spinach. Service was smooth, no complaints. Good spot for a group.

They use paper plates and bowls here, which is nice. The whole place felt really clean too. Just a simple spot for a quick bite.

The lobster ravioli itself was solid, plenty of filling. But man, that cream sauce was just way too rich for me. Felt like a lot.

Been coming here for years with my crew. They always remember us, handle the big table without a fuss. Food&#39;s consistently solid, which is what keeps us coming back.

Been coming here for years. The breaded ravioli with chicken and spinach is the reason. It&#39;s always exactly the same - crispy outside, creamy filling. That consistency is what keeps me coming back.

Been coming here for years, and that grilled chicken salad with the house dressing is my go-to. The chicken stays juicy every time, and it&rsquo;s so big I usually take half home.

Came for the prix fixe deal. The wine list was surprisingly thoughtful for the price point. Paired a nice Pinot Noir with the steak, and it worked. Soups were solid, appetizer decent. Not a bad way to spend a Tuesday night.

The soft serve cone that comes with the meal is such a fun little bonus. My little cousin was so focused on finishing her noodles just to get to it. A simple thing, but it really makes the visit.

Service is always on point here. The server remembered my name from a visit months ago, and her wine pairing suggestion was spot on. Just felt really well taken care of.

The person taking my order was really upbeat, even though they seemed short-staffed. It was a nice touch.

Been coming here for years. It&#39;s the real deal for Eastern NC BBQ. The meat&#39;s always tender, and their hot sauce is just right. A little pricey these days, but you know what you&#39;re getting.

Had the Mongolian beef lunch special. It&#39;s $14.95 and comes with a salad (ginger dressing was good) and an unsweetened iced tea. The portion was huge, I couldn&#39;t finish it. For the price, you get a lot of food.

The shrimp scampi is the reason I keep coming back. The shrimp are grilled just right, not rubbery at all, with a nice char. The garlic butter sauce is so good you&#39;ll want to soak up every last drop with the bread. That bread and oil dip is honestly fantastic too.

The turkey texture was a bit off for a Thanksgiving prix fixe, but the sides were good. What really stood out was the service&mdash;impeccable from start to finish.

Grilled salmon with Texas Pete glaze was cooked well, flaky and moist. The glaze had a nice sweet-tangy heat.

The spiral staircase entrance is lovely. I appreciated how promptly they handled my risotto when it was a bit overcooked. Very considerate service that made the evening relaxed.

Food was solid. Just a heads up, the garlic is pretty strong in a few dishes. Not a deal-breaker, but maybe check with the server if you&#39;re sensitive to it.

Perfect for a date night! The French onion soup was so cozy, and the steak was just right. Service made us feel really taken care of.

My friends and I always order the skillet seared salmon with pesto linguini when we meet up here. I ask for it well done, and they never get it wrong. It&#39;s our go-to for a chill catch-up.

The staff downstairs was super friendly and checked in just the right amount. Really made the meal feel relaxed.

The staff here is always so friendly and attentive. They really know their wine list too. Suggested a lovely Pinot Noir that went perfectly with the steak. Makes for a relaxed evening out.

Loved the warm, cozy vibe here. The lighting was just right, soft and inviting. Perfect for a relaxed dinner with family.

Catering pickup was smooth. Staff was super nice, made me wanna come back for a sit-down meal. Wings smelled incredible.

Our server was so helpful! She suggested the truffle pasta and it was exactly what I wanted. Everything came out hot and fresh, just a really nice meal.

Isabella, the manager, stopped by our table to see how everything was. That was a nice touch. The place was pretty busy but still felt pleasant. Service was solid.

Service was on point. Attentive but not in your face. Bartender knew his stuff with the drinks. Just a smooth, pleasant meal.

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