Good breakfast spot in Topeka. Portions are generous and they serve it all day, which is nice. Staff was friendly even when busy.

The Palace&#39;s dinner special for two was a nice, filling meal. I really liked the booth they gave us, tucked away with all those plants around it. Felt very cozy and private.

Decent spot to catch a game with friends. Plenty of TVs, and the vibe is pretty good. It was a bit loud for my taste, but overall a fine place for a casual night out.

Solid chicken and waffles for a quick breakfast. Chicken was juicy, waffle had that pancake texture. Got my order in under 5 minutes, which is perfect for my lunch break.

The space is bright and airy, perfect for a relaxed morning. I grabbed a table by the window with my coffee and just watched the street for a bit. It&rsquo;s a nice, calm spot to start the day. The breakfast menu had plenty to choose from, which was a plus.

Andrew handled our big birthday group like a pro. His wine suggestion was spot-on for the table.

The server was so sweet and really knew her stuff. She suggested the truffle pasta and it was spot on. Just a lovely, attentive vibe the whole time.

The Bourbonater burger was cooked just right and had a ton of flavor. Really solid.

The chimichurri steak hash is the thing here. Steak was tender, and the chimichurri had a really bold, herby punch. The potatoes soaked up all that flavor. It&#39;s a solid, hearty plate.

Kenzie was our server and she was just so good. Knew the menu inside out, super friendly without being overbearing. Made the whole dinner feel relaxed and easy.

Been coming here for years and the elk steak is always cooked just right. That&#39;s why I keep coming back.

That broccoli salad with cranberries and seeds was a total vibe. The crunch, the little sweet bits... it just worked. Fries were crispy too.

Been coming here for years, it&#39;s a solid spot downtown. The food&#39;s always tasty and they don&#39;t skimp on the good stuff. Got the chicken pesto pasta last time, portion was huge, took half home. Price felt right for what you get.

Service was friendly and on point. They were super patient with my toddler&#39;s messy eating, which made the whole lunch way less stressful.

The make-your-own bowl setup is so fun for a group! Loved choosing all the fresh stuff and seeing it cooked on the round grill. The &#39;Burn the Village&#39; sauce is legit spicy, but they have tons of others to try. Perfect for a casual hangout.

Our group of five shared a few appetizers and mains. Came in under $200, which felt fair for the amount of food we got. The portions are definitely generous.

The old-school counter ordering is a nice touch. Food comes out quick, and it just feels right for a diner.

The lime margarita was just right, not too sweet. At $5, it felt like a good deal. Really appreciated that it didn&#39;t overpower the fresh flavors of my meal.

Been coming here for years. The seared salmon is always cooked just right, not dry at all. Paired it with their house white this time. It&#39;s a good spot for a quiet, low-key dinner.

The smoked chicken wings are great for trying all their sauces. So many options, from sweet to a super spicy vinegar one!

The margherita pizza is solid, a real classic. Had it with a nice Chianti that worked well. The Tuscan bean soup is perfect for a cold day, very hearty. A good, simple spot.

Been coming here for years, and I still get excited about their veggie dishes. It&rsquo;s not just salads or pasta&mdash;they always have something interesting and new. The presentation is still on point, and everything tastes fresh. My go-to spot when I want a proper vegetarian meal.

Been coming here for years. They&#39;ve got a solid menu, everything from steaks to gyros and Greek dishes. I usually get the lamb chops, they&#39;re always cooked right. Good spot when you can&#39;t decide what to eat.

The lamb biryani was so flavorful and the Pashwari naan was a sweet surprise. Perfect for sharing with friends over a long catch-up. The spices felt authentic, not too heavy. Just a cozy spot for a group dinner.

Been coming here for years. The tandoori shrimp is always spot on, just the right amount of spice and perfectly cooked. That consistency keeps me coming back.

The baklava cheesecake was a perfect end to the night. That flaky, honey-soaked top layer over the creamy filling... just the right amount of sweet. The traditional baklava was good too, but the cheesecake version stole the show for me.

Stopped in for a late lunch. The retro vibe is cool, feels like an old-school diner. Had the patty melt, it was solid. Fries were crispy. A bit pricey for what it is, but a nice spot.

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