Cash only, so be prepared. The parking lot on the east side saved us a lot of hassle. Food was solid, just what we needed after a long drive.

Cozy spot, feels like stepping back in time. Staff were really nice and patient with my English. The katsu curry was good, but the portion felt a bit small for the price. Still, a pleasant lunch.

The fugu sashimi here was incredibly fresh. The texture was firm, with a subtle sweetness. The chef&#39;s knife work was precise, each slice was perfect. It&#39;s a bit pricey, but the quality justifies it.

The mapo tofu was just right with the spice. Had it with a bowl of rice, and the whole thing was really comforting. The place itself is pretty cozy, which made it a nice, relaxed meal.

As a wine lover, I was curious about their soy-based patty. Paired it with a light red, and it actually worked. The lettuce wrap was a nice touch for my gluten-free friend. Good to see thoughtful options.

Tried the Jigoku ramen. The spicy miso broth was good, definitely warming. Portion size was decent, plenty of veggies and a good amount of char siu. For the price point, it felt like a fair deal.

Been coming here for years. The staff always remembers us and handles any little hiccup so smoothly. That&#39;s why we keep coming back.

Been coming here for years, and the location right by Beppu Station is a huge plus. It&#39;s just so easy to pop in after a long train ride. The food&#39;s always been consistently good, which is why I keep coming back.

Found this place while craving halal food in Tokyo. The curry had a proper thick texture, and the rice was nicely seasoned. Portions are generous for the price, which is a relief when you&#39;re traveling. Will come back.

Got there at 5:30 and the place was already buzzing. The low, warm light on the wooden tables felt so cozy. Just the right kind of hum for a weeknight dinner.

A shame they&#39;re not open year-round. The lunch deal with the salad and drink bar is pretty good.

Been coming here for years, and their fishcakes are always just right. That&#39;s why I keep coming back.

The owner is very friendly. They pour the milk right at your table for the coffee, which is a nice detail. The coffee itself was pretty good. A decent spot for a quiet morning.

The chef&#39;s international training is clear in the fusion dishes. But for the price point, I expected a bit more generous portions. The flavors were skilled, just left wanting a little more on the plate.

The Beppu-style cold noodles were exactly what I needed on a sweltering day. The broth was so light and refreshing, but you could really taste the depth from the beef and kelp. A total lifesaver! 🍜

Plenty of free parking, which is a big plus around here. The space inside is huge.

Called ahead and got a table. The place was packed, even on a weekday. Had the grilled fish, simple but good. Glad we didn&#39;t just walk in.

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