Nice spot close to the train. The kids menu and coloring sheets kept them happy. We even came back a second time.

The crepes are a bit pricey, but you can tell they&#39;re made with care. Quality is pretty good, and the craftsmanship shows. Worth it for a treat.

Love the old-school, Wild West feel here. It&#39;s a nice spot to unwind with one of their creative cocktails. The booths are really comfortable, which makes it easy to settle in for a while. Good music too.

Had the Philly steak sandwich on the front patio. It was fresh and solid. Good spot for people-watching downtown, music from inside was a nice vibe.

The pizza sauce here is the real deal. Rich, tangy, with just the right herbs. It made the whole pie. We liked it enough to think about a second visit before we leave town.

As a gluten-free diner, I loved how easy the menu was to navigate. The GF Philly roll was my favorite - the flavors were spot on and it didn&#39;t feel like a compromise at all.

Creative cocktails. The espresso martini was solid. Alchemist came in a beaker, cool presentation. That one was my favorite. Drinks are the main reason to come here.

The prime rib was cooked just right and served at the perfect temperature. Really appreciate the attention to detail there.

The Navajo tacos were huge! Seriously, one was more than enough for lunch. It&#39;s a counter-service spot, so you get paper plates, but the portion size makes up for it. Definitely got my money&#39;s worth.

Been coming here for years, and that pretzel with poblano queso is still the main reason. It&#39;s always huge, crispy outside, soft inside. Just hits the spot every single time.

Been coming here for years, and the Roadhouse Burger is always cooked just right. The beer-battered fries are a solid side.

The green chile omelet was just right. The coconut cream pie paired perfectly with a cup of their strong black coffee.

Came here for a quick dinner. The chicken enchiladas with mole were good, but honestly, the portion size is what really stood out. Got a full plate for under $15. Left feeling very full, which is rare these days.

Solid lunch spot. The bartender was really friendly and gave some great suggestions for both food and beer. It made ordering easy and the whole meal was just comfortable.

The chicken tenders are always juicy and the sauce is just right. The salad portion is huge, definitely enough for two. For the price, you get a lot of food.

A lovely spot! I really appreciate the fresh ingredients in their dishes. The historic hotel setting is a nice touch.

The curry and tikka masala were both pretty mild. Not a lot of heat, which is how I like it. Flavors were still good and rich, especially in the curry sauce.

Service was really good. The Wagyu hanger steak was cooked perfectly, and the lobster bao buns were tasty.

The coffee was rich and the old-school decor has a lot of character. A nice spot for a quick dessert.

The crispy tuna roll was the star for me. The salmon was good, but that roll with the perfect crunch? Found a real sushi gem in Durango.

The quiche was really good, but what stood out was the homemade berry jam. It had this perfect balance of sweet and tart, and you could tell it was made fresh. The whole breakfast felt a bit more special because of it.

Was pretty busy but the staff handled it well. They were moving fast, still checked in on us. Food came out quick too.

I have alpha gal so I can&#39;t have beef or pork. The manager here really took care of me, walked me through the whole menu. Felt safe. The chicken I got was super juicy.

Love that they&#39;re so eco-conscious! They even give you a discount if you bring your own cutlery. 🥄 Perfect spot downtown for grabbing a quick, feel-good bite with friends.

The green chile bagel with cream cheese was a nice choice. Bagels are fresh, and the coffee is locally roasted. A solid spot for a quick breakfast. It did get a bit busy around 9 AM, so maybe go a little earlier.

Had a fun night at the bar chatting with locals. They&#39;ve got a solid rotation of local craft beers on tap&mdash;tried a couple. The IPA paired well with the bar snacks. A bit loud later on, but that&#39;s part of the vibe.

Cute little bookstore and gift shop to browse. Grabbed a chai and played a round of Uno with a friend. The chai was nice and warm, just the right spice level. A chill spot to kill an hour.

Been coming here for years. The fajitas are always huge, but they do put a lot of sauce on them. Still, you get a ton of food for the price. It&#39;s become my go-to spot when I just want a reliable, filling meal.

The beef goulash is the real deal here. Rich, slow-cooked flavor with tender beef and just the right amount of paprika. The salmon burger was solid too, fresh and not dry. Portions are big, which is nice for the price.

Your ultimate guide to dining in La Plata County. Discover top-rated restaurants and local favorites, based on authentic traveler ratings and reviews. ▸ See menus & photos ▸ Find hidden gems ▸ Plan your perfect trip.

The best restaurants in La Plata County

Gazpacho Restaurant

Michel's Corner Crepes

The Office Spiritorium

Derailed Pour House

Chimayo Stone Fired Kitchen

East by Southwest

El Moro Spirits and Tavern

The Roost

Kachina Kitchen

Animas River Beer Garden

Steamworks Brewing Company

Oscar's Cafe

Los Amigos Del Sur Mexican Restaurant

Purgy's Restaurant

Cuckoos Chicken House

Diamond Belle Saloon

Himalayan Kitchen

Seasons of Durango

11th Street Station

Rice Monkey

College Drive Cafe

Jean Pierre Bakery & Wine Bar

Denny's

Applebee's Grill + Bar

Cream Bean Berry

Durango Bagel

HomeSlice Pizza

Magpies Newsstand & Cafe

Tequila's Family Mexican Restaurant

Carver Brewing Co.