The garlic spaghetti with giant prawns was solid &mdash; plenty of prawns for the price, which honestly surprised me. Portion size is decent for what you pay. Only downside: you really have to book ahead, place was packed even on a weekday. Hostess handled the rush well though.

The Diavola pizza was solid &mdash; they let me add garlic and basil, which made it even better. Staff were super attentive, even apologized for a 2-minute drink wait. 😄

The room itself is really something&mdash;old building charm, high ceilings, wooden details. Breakfast was solid and the chairs were actually comfortable, which is rare for me. Place felt clean too. Only thing is it got a bit warm inside after a while, but nothing unbearable. Would sit by the window next time.

The schnitzel was solid. Crispy, not greasy, and the meat was tender. Portion size was decent for the price. I didn&#39;t have to wait long for it to come out. Can&#39;t say much about the rest, but the food did the job. Would eat here again if I&#39;m in the area.

Pizza was solid. Crust crispy, toppings actually generous, not skimpy like most places around here. Seasoning on point too. Probably the best slice I&#39;ve had in B&ouml;blingen so far. Place was busy but didn&#39;t feel rushed. Fine for a casual stop.

Lovely little family-run place, really felt like a holiday. I had the fish, it was fresh and well cooked. Vegan options are a bit thin, but the rest of the menu is solid.

We stopped by for dinner and I have to say, the octopus spaghetti really stood out. The lamb chops were good too, though I wish the portion was a bit bigger. The room itself is quite charming, old building but comfortable. Service was friendly and we never felt rushed. Just a heads up, it can get a little warm inside when it&#39;s busy. But overall a nice, easygoing place to eat.

The venison was spot on. Cooked just right, tender, not gamey at all. The owner clearly knows what he&#39;s doing with the meat. Portion felt a bit small for the price though. I&#39;d come back just for that dish again.

The margherita pizza was really good&mdash;fresh mozzarella and the tomatoes actually tasted like something. For the price, I wasn&rsquo;t expecting that quality. Just wish the crust had a bit more char, but that&rsquo;s me being picky. Fine for a quick dinner if you&rsquo;re in the area.

The mixed grill was a solid portion, meat juicy and crispy. Moussaka well-seasoned too. Service stayed efficient even when it got busy. Fine for the price.

Food was solid, but service felt a bit all over the place. We waited longer than expected on a busy night. The meal itself made up for it though.

Great spot after a long trade fair day. The tomato soup was way better than expected, and my steak was so soft I barely needed a knife. Staff knew their menu well and got us in and out quickly.

The pizza was solid&mdash;crisp base, good toppings. We walked in on a busy Sunday and still got a table right away. That alone made it worth it.

We came for our anniversary and honestly the food was the highlight. The meat was tender, and that homemade almond ice cream with caramelized almonds? Really good. Portions felt fair for what you pay. Staff left us alone mostly, which I liked. Just wish the main course had come out a bit faster, but I&#39;d eat that dessert again.

The owner actually remembered me from years ago. That was a nice surprise. Food was tasty, prices fair. I sat near the window, plenty of room, didn&#39;t feel rushed at all. Just a solid, comfortable meal.

Decent neighborhood spot, food was tasty and service friendly. Nothing fancy but fine for a casual meal.

The pasta was fresh, you could tell it wasn&rsquo;t sitting around. I had the tagliatelle and it was light, well seasoned. Place was clean, quiet enough to actually talk. Service was fast too, almost surprising for a Saturday. Just wish the portion was a bit bigger for the price. But overall a solid stop if you&rsquo;re in the area.

The bifteki was really good, juicy and well-seasoned. Homemade fries on the side were a nice touch, crispy. Staff let us swap a couple things without fuss. Felt like proper Greek food, not the usual tourist stuff. Place was a bit busy but we didn&#39;t wait long. I&#39;d go back for that bifteki alone.

We stayed here for two nights and used it as a base for hiking. Trails start right from the castle, which was super convenient. The room was clean and the building has that classic Black Forest charm. Price felt fair for what you get, especially with the location so close to Baden-Baden. Breakfast was decent, nothing fancy, but it did the job. Just wish the walls were a bit thicker, could hear people in the hallway.

The lunch special is honestly such a good deal&mdash;soup plus fresh veggies on the side. I grabbed the curry and it hit the spot. Just be ready to wait a bit if you come at peak time. Also, they only take cash, so bring some.

The restaurant offers a beautifully landscaped park, making it a perfect spot to relax and enjoy a meal, especially in the summer.

The spa area was the best part&mdash;massage was incredible and the sauna plus red light booth really helped me unwind after. Kids enjoyed the warmer indoor pool too. Just wish we had more time there.

Planning a Leonberg trip? Discover the best restaurants in Leonberg with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

The best restaurants in Leonberg

Rossle Gasthof Sontheim

Manufaktur

Alte Kunst

Markt E1ns

Karz

Giovanni Romano Pizzeria Da Gianni

Restaurant Ermis

Come Sempre

Kramer's Stuble

Zum Schiller

Il Gargano

Orakel

Brauhaus Wallhall

Weisses Lamm

Kirchheimer Hirschgarten

Ristorante Adesso

Valentino

Restaurant Delphi

Hasenheim Bonlanden Inh. Uli Bopple

Piccolo Mondo

Bei Francesco

Rostica Ristorante

Restaurant Ratstube

Schloss Eberstein

Dubrovnik

Thai-Bamboo

Hotel-Restaurant Villa Hammerschmiede

Da Mamma

Restaurant Stauferland

Zimt & Zucker