Stopped by for lunch. The patatas bravas were really good, crispy and with a nice sauce. Menu&#39;s huge though, kinda hard to choose.

Clean and cozy spot, I liked that they had hand sanitizer at the entrance and in the restroom. It&rsquo;s a small thing, but it felt thoughtful.

Stopped by for empanadas to go. The beef one was piping hot, flaky crust. Staff chatted while packing it up. Got a couple extra dipping sauces too. Quick and tasty.

Tried their fixed-price lunch. Portions were decent for the price, felt like a good deal. The space is cozy, tucked away. Solid spot for a weekday meal.

Friendly staff, good spot for a casual beer by the river. Prices are reasonable. It&#39;s a simple tavern, nothing fancy, but does the job.

Been coming here for years. The cappuccino is always simple, just coffee and milk done right. They take their time with it. That&#39;s what keeps me coming back.

Came for a quick bite, tried the pistachio Swiss roll. Really good, you can tell they use real pistachios. Not too sweet, which I like. Perfect for a fast, satisfying treat.

The outdoor terrace is a nice spot for a coffee. It&#39;s quiet, which is good. It&#39;s definitely better when it&#39;s warm outside.

Weekend lunch menu, under &euro;20. Good value. The Russian-style dishes were tasty, portions were generous. Service was nice, they took time to explain things. A solid choice for a casual family meal.

The owner is super nice, gave us a free jellyfish salad which was a nice surprise. The beef fried noodles were solid, good wok hei. Friendly vibe all around.

The food was unbelievably good and the service is the best we&rsquo;ve had in a long long time. One of the friendliest places I&rsquo;ve ever been.  Not counting how friendly it was, the food is impeccable and unbelievably good.

We brought our dog and they were so friendly to her. The place is cozy and clean, just the right size. Felt very relaxed the whole time.

Decent spot for a quick lunch. Got the chicken sandwich, came out fast and tasted fresh. Price was fair. Could use a bit more seasoning though.

The churros with burrata and pine nuts were the star of the night! We shared them for dessert and everyone at the table was obsessed. The grilled meat was solid too. A fun spot for a group dessert run.

A chilled Friday night on their terrace with a glass of Ribera del Duero. The simple tapas were just right&mdash;nothing fussy, just good olives and some jam&oacute;n. Exactly what we needed to ease into the weekend.

Meatballs with that black trumpet mushroom sauce. Just wow. Everything else was fine, but that dish alone made the trip.

The moussaka and cal&ccedil;ot cannelloni are so good! You can tell they really care about the ingredients. Perfect spot for a relaxed dinner with friends after a long day. A nice little find near the hospital.

The prices are a pleasant surprise. You get this level of food quality without the usual markup. The grilled octopus, for instance, was tender and perfectly charred, yet didn&#39;t break the bank. Makes you appreciate the meal more.

Been coming here for years. The staff still remembers my usual order, and they always take a moment to explain the specials without hovering. That consistency is why I keep coming back.

The weekend set menu is a solid deal. Three courses, and I liked having both fish and meat to choose from.

The slow-cooked lamb was fantastic, really tender. Artichoke with jam&oacute;n was also good. Food overall was solid. Service was efficient, no fuss. Good spot for a business lunch near the office.

Friendly service, and the waiter patiently explained the menu in English. I appreciated the wine pairing suggestion for the main course&mdash;it really complemented the flavors. A solid spot for a relaxed dinner.

The menu offers a good price-quality ratio, with well-prepared dishes that are worth trying.

Been here a few times. The truffle and parmesan potatoes are the reason I keep coming back. Octopus is tender too, but honestly, I&#39;m just here for those potatoes.

The chicken breast sandwich with aioli and onions is my go-to. The aioli is super creamy and the onions add a nice crunch. It&rsquo;s just a really satisfying, no-fuss lunch. The place is always buzzing, which I like.

Order ahead, it&#39;s a small spot. They get the details right. Quick and easy for lunch.

Weekend set menu&#39;s &euro;19.90. The lamb shank was the highlight, cooked for hours until it just fell apart. Portion was generous, came with a rich red wine sauce. That alone made it worthwhile.

Loved the vibe here! It&#39;s in this super old basement, feels like a hidden gem. Perfect for catching up with friends over dinner. The decor is unique and gives it a real character. A bit dim, but that just adds to the charm.

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