Cozy little place, food was solid and the owners actually seemed to care. Not the fastest service but fine for a relaxed stop.

The smoked carrot &quot;salmon&quot; pasta really caught me off guard&mdash;such a clever take, and the texture held up well. I paired it with a glass of dry white, which worked nicely. Cakes are sugar-free, which I appreciated. Place was a bit busy for my taste, but the food kept me there.

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The Best Restaurants in Parnu

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