Stopped by for a quick lunch. Got the daily special, flavor was solid from start to finish. Service was friendly, no waiting around. Place is easy to spot in Passau. Not fancy, but for a fast bite it does the job. Would grab something here again if I&#39;m in the area.

The schnitzel was really good, crispy and tender the way it should be. Schweinsbraten had that proper local taste too. Service was quick and friendly enough, though I did catch some staff talking about regular customers a bit too loudly. Made me feel slightly uncomfortable, but the food itself was solid. Would sit outside next time, seemed quieter there.

The cordon bleu was big and the cheese pull was proper. Schnitzel was juicy, not dry at all. Fries were mostly crispy but a few went soggy underneath. That&#39;s about it. Would get the cordon bleu again.

Came for lunch after someone told me about this place. Schnitzel was properly crispy, not greasy. Asparagus cooked just right, still had some bite. Service was there when you needed them, not constantly checking. Bill felt reasonable for what you get. Solid spot if you&#39;re in the area.

Fresh ingredients and nice presentation, though the smoky flavor might not suit everyone. Good spot for groups.

Solid burger spot in Passau. Classic cheeseburger was juicy, well-seasoned, bun nicely toasted. Nothing fancy but hit the spot.

Tried their gelato last week &mdash; the pistachio one had real crushed nuts, not just paste. Toppings were fresh, fruit actually tasted like fruit. Portion was decent for the price. Only downside: they only open when it&#39;s warm out, so no winter fix. If you&#39;re nearby, worth stopping by.

The pork knuckle was the only thing I cared about. Crispy skin, tender inside, proper amount of salt. Didn&#39;t pay attention to the decor or how long the wait was. Just ate and left. Portion was decent for the price. Would grab it again if I&#39;m in the area.

Johanns has a very nice ambiente and excellent service as well as food. You can also find interesting wine list there. It is really worth to visit this restaurant again.

The vegan buckwheat fritters with risotto were a nice surprise. Tried the venison goulash too, pretty solid. Place was a bit quiet for a Friday night though.

The food is still as good as ever, but the place really needs some love. You can tell it hasn&#39;t been updated in years. A fresh coat of paint would do wonders.

Stopped by on a Sunday evening without a booking and managed to grab a table. The Kaiserschmarrn was massive, fluffy, and properly sweet. I had a glass of Gr&uuml;ner Veltliner with it&mdash;worked surprisingly well with the caramelised bits. Staff were friendly enough, though it did get a bit busy later. Solid spot if you&#39;re in the mood for something hearty.

The homemade cheesecake was decent &mdash; glad I saved room for it. Place looks nice inside, service was polite and quick enough. Nothing fancy, but it did the job for a casual dinner.

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The Best Restaurants in Passau

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