Service was really good. The waiter took his time explaining all the dishes in English and Mandarin. Felt like he genuinely wanted us to understand the menu. Made the whole thing more personal.

The truffle pizza is why I keep coming back. Beetroot pasta and risotto are good finds, not something you see everywhere.

Went for the buffet. The staff were really friendly and made us feel at home. Good spread of local dishes, the rendang was a standout. A bit crowded on a Saturday afternoon, but the service stayed attentive.

Came here with the family. The Palak Paneer was the highlight for me, so creamy and the paneer was just right. The Dahl was also really good, perfect with the rice.

New spot, nice vibe. The food was solid, service was on point. Might swing by again if I&#39;m around.

The Thai dishes here taste just like the ones I had in Southern Thailand.

The French vanilla gelato had such a clean, pure taste. You can tell they use real vanilla beans. The dark chocolate soft serve was also smooth and not overly sweet. Appreciated that the staff let me sample first to check the freshness.

The cocktails here are a real highlight. They use local herbs and fruits in creative ways. The hosts were super helpful in explaining the menu, which is full of local inspiration. Solid spot for a unique drink.

Decent dinner. The dim sum was pretty good, and the nasi goreng hit the spot. A solid option for halal travelers, though the kuey teow was just fine.

The veg banana leaf lunch was just what I needed. Simple, honest food. Portion was decent for the price. Felt like a proper, comforting meal.

Slow-cooked chicken breast was really good, super tender. Had the ribeye too, it was fine. Elderflower drink was a nice touch. Just a chill spot for a casual bite.

Our waitress really knew the menu. Took her suggestion for the Burrata bomb - so soft inside, with that nice crunch outside. She even did the paella prep right at our table. Could&#39;ve used a touch more heat for our taste, but still a solid dish.

The scones were decent, clotted cream and interesting jams. The tea selection was quite extensive.

Came here solo and the staff were so nice. They checked in on me a few times without being overbearing, made me feel really comfortable. Great spot for a meal by yourself.

Convenient location after visiting Armenian Street. The char kway teow was good, solid portion. Service was efficient, got my order quickly. A bit noisy inside, but fine for a quick lunch.

The salmon steak was a nice surprise, looks just like a traditional cut. I really appreciated the hot bread served before the meal, it felt fresh and wholesome. A good option for a lighter dinner.

The dosai was really good, crispy and not too oily. The rasamalai-type sweet was the highlight for me, creamy and just sweet enough. The onion uthappam was okay, but the middle part was a bit too soft for my liking.

Parking is a bit of a pain here. Street spots are limited, had to circle the block a couple times. Good for a quick bite though, food came out fast.

The coffee&#39;s aroma is so rich, not overly sweet. Perfect with a burger.

Cozy inside with good AC and sports on the TVs. Sat outside though, it was a nice evening. The grilled fish was the highlight &ndash; skin was crispy, flesh was moist and flaky. Could tell it was fresh. A solid spot for a casual meal.

Came in just before closing but the owners were so nice. The vibe is really cozy and homely, like being at a friend&#39;s place. Food was good too.

Stopped by for a pint. The craft beer selection is solid, lots of international options too. Friendly vibe, easy to chat with people.

The cheese naan was so good, warm and cheesy. The menu is huge, which is nice. Service was friendly and quick, though the chairs are a bit hard for a long sit.

This restaurant is renowned for its Koayteowth&#39;ng(Eel fish balls noodles), I love the flavourful&nbsp;Koay Teow soup and delicious Eel fish balls. Highly recommend.They received the Michelin&nbsp;Bib Guide 2023, crowded most of the time.

Still a solid choice after all these years. The food&#39;s as good as I remember. Had the grilled fish with a glass of crisp white wine &ndash; a simple pairing that just works. It&#39;s nice to see a place keep its standards up.

Been coming here for years, and the mutton curry is always spot on. Tender meat, that creamy gravy... just hits the spot every single time. It&#39;s the one thing I know I can count on.

The coffee is so good, you can tell they really care. And the bread is made fresh! Perfect spot for a long catch-up with friends, we stayed for hours. 😊

Got here right at noon, the place was already buzzing. Tried the signature pasta, it&#39;s got a nice kick to it. A bit on the pricier side, but the vibe is chill.

Been coming here for years, and the curry salmon angel hair is still the reason. Pasta&#39;s always cooked just right, sauce stays rich and creamy. It&#39;s the one dish that never lets me down.

Planning a Penang trip? Discover the best restaurants in Penang with traveller reviews, ratings, menus, photos and exclusive dining deals. Book tables instantly on Trip.com.

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