The staff was so friendly and the booths are really comfortable. The cheese on everything is generous, you don&rsquo;t need to ask for extra.

The pulled pork here is fantastic - you can really taste the smoke. Their spicy BBQ sauce has a nice little kick to it, not too much. Solid spot for some good &lsquo;cue.

Came here for a lunch with my team. The server was really good at keeping our drinks topped up without us having to ask or break our flow. Made the whole catch-up feel smooth and easy.

The menu here is really creative. I noticed the care in how each dish was plated, even the desserts. It&#39;s clear they&#39;re trying new things, and I appreciate that.

The prime rib was a generous cut, cooked just right. I really appreciated the mac and cheese being served in its own little dish - it stayed piping hot until the very last bite. The breadcrumb topping was a nice touch.

Service was great. They didn&#39;t rush us at all, even though we were there for a long dinner. Staff checked in just the right amount. 👍

Cozy spot, perfect for a casual dinner. The kitchen smells were amazing. I had the grilled salmon, and the server suggested a crisp white wine that paired beautifully with it. That really made the evening.

Avocado chicken sandwich was really good. They have heaters on the patio, which was nice on a cool morning. Noticed the staff checking the mugs before putting them out, which I appreciated. Solid spot.

The pita bread here is the real deal. Fluffy, warm, and you can tell it&#39;s made fresh. It&#39;s what makes their sandwiches so good. Been coming for years, and that&#39;s always been the case.

Been coming here since my OSU days. The 80s vibe is still spot on, from the decor to the music. It&#39;s like stepping back in time. The cheese fries are exactly as I remember them, crispy and loaded. A solid spot for a taste of the past.

Those short rib sliders on the pretzel bun are a must. So good I&#39;d just get them as my main next time. The fries are thick and crispy, and a total steal on Mondays.

The chicken maque choux was so fresh. The corn tasted like it was just picked, and the sauce was light and creamy. Really appreciated that.

Service was on point at the Easton spot. Our server knew the wine list well and suggested a nice red that went perfectly with the steak. The manager even came by to check on us, which was a nice touch. Made for a relaxed evening.

Our server Shoo Shoo was great. She was really attentive and checked in just the right amount. The manager, Doug, also came by and was very friendly. It made for a nice, relaxed meal.

The burgers are fresh and juicy. I tried the PB &amp; J burger, which was a fun surprise. The booth seating was really comfortable, made it easy to relax and enjoy the meal.

Valet parking is a lifesaver around here, and the price is pretty reasonable. It definitely makes the whole visit more convenient.

A bit pricey, but the steak was cooked perfectly. You can tell they use good ingredients. It&rsquo;s a splurge, sure, but you get what you pay for.

First time trying their vegan menu. The black pepper seitan was so flavorful and had a really nice texture. You can tell they put thought into it.

Nice spot for a quick lunch. The Cuban sandwich was solid, and the fries were crispy. Service was fast, which is key for me. The colorful walls and art give it a fun vibe. A bit loud inside, but that&#39;s fine for a quick bite.

The outdoor seating is a great option, and the ambiance is lively and fun. The biscuits are a standout item on the menu, served warm with delicious blueberry jam.

The signature cocktails here are a real highlight. I tried a couple from their menu, and they were creative but not overdone. The balance in the one with the smoked rosemary was spot on. A nice change from the usual.

The brunch buffet offers a wonderful variety of fresh options, and the live jazz band adds a delightful vibe to the experience. It&#39;s a great place to enjoy a leisurely Sunday brunch.

The queso and empanadas were so good, I ended up ordering more. The tacos and taquitos were solid too. Service was friendly and prompt, which made for a really relaxed lunch.

Love the indoor/outdoor setup here. The big roll-up doors were open since it was a nice evening, which made the whole place feel so airy and relaxed. The music playlist was a cool, funky mix that added to the vibe without being too loud. Really comfortable spot to unwind.

The palak paneer was the standout. It&#39;s a simple, light version, not overly creamy or heavy. The spinach flavor really comes through. They also have solid vegan options, which is a plus.

Been coming here for lunch a lot lately. Food is always solid, and they give you a good amount. Perfect for a quick, filling bite.

Find the best places for Dinner in Pickaway County. Explore 673 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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