Updated in 2026
TsunamyThe Limited Edition Grill delivers a precise, high-standard experience. The Wagyu stands out immediately: deep flavor, clean marbling, and rare cooking executed with exact accuracy. Their wine list is compact but well-selected, covering the key regions and pairing naturally with their beef. The flavored salts add range—thick, aromatic, and varied enough to dial the meat’s profile exactly where you want it. Service is disciplined and attentive. Plating is deliberate, clean, and visually sharp. The night view from the high floor completes the experience; it’s the defining element that turns the meal into a destination. Fully recommended.
_TI***0aVery authentic SiChuan food with great presentation and nice ambience.