The salmon was done right, flaky and juicy. The pur&eacute;e was solid too. There was a live pianist playing during dinner, which honestly made the whole thing feel a bit more special. Nice spot if you&#39;re not in a rush. Service was a little slow between courses, but the food made up for it.

The duck breast and venison were spot on, and that mushroom soup really stood out. Place is full of art on the walls, gives it a nice vibe.

The host actually took time to explain the menu and sent out a free appetizer. Duck was solid for the price. Vegetarian options are limited though.

The salt cod was the real highlight &mdash; perfectly flaked, not too salty. Salmon steak came out juicy too. Service was polite and quick, which I appreciated since the place was filling up fast. Nice vibe inside, a bit dim but comfortable. Solid spot if you&#39;re in the area and want something reliable.

The pierogi here were really good&mdash;classic, filling, just what I needed. Staff spoke English well, which made ordering easy. Sour soup was a bit too salty for my taste, but the place itself is cozy enough that I didn&rsquo;t mind. Bathroom could be cleaner, but honestly, I&rsquo;d still come back for the dumplings.

We stumbled in after a long walk and the place felt like a little hideaway. I had the grilled trout with vegetables, and honestly, the fish tasted so fresh. Simple seasoning, let the ingredients do the talking. My friend got the pierogi and said they were some of the best she&#39;s had. Portions are decent, not huge. Just a nice, calm spot for a proper meal.

Maja sorted us out in perfect English and pointed us to the right dishes. Food came quick, no messing around. Solid spot for a fast lunch.

The Neapolitan scampi pizza was genuinely the best I&#39;ve had&mdash;thin, crispy, and loaded with fresh toppings. Service was quick and friendly, though drinks arrived after the food, so ask for them first if that matters to you.

Came for lunch, had the bouillabaisse and fish and chips. Fish was fresh, batter crispy, not greasy at all. Broth in the bouillabaisse had decent depth. Place sits right by the river, easy to find, parking wasn&#39;t a hassle either. Portions could be a bit bigger for the price, but I left satisfied.

The portions were solid and the food hit the spot. Service was friendly enough. Place had a nice vibe to it.

The seafood stew was solid&mdash;tomato base had real depth, not the watery stuff you get most places. Beef tenderloin cooked proper medium-rare, tender without trying too hard. Wine pairing worked well with both. River view&#39;s fine but honestly I was too focused on the plate to care much.

Pizza was actually legit &mdash; thin crust, crispy edges, toppings tasted fresh. Had the margherita and it held up well. Price felt fair for being right in the old town. Place gets busy around dinner time, so maybe come a bit earlier. Would eat here again if I&#39;m in the area.

The pork belly was properly crispy, fat rendered just right. The pierogi were decent too, though the dough was a bit thick. Waitress didn&#39;t speak much English, took a while to order but whatever. Food came out hot and fresh. That crispy skin alone makes me want to come back.

Been coming here for a while now. The local beer list stays consistent, which I appreciate. Sat outside again last week, river view still does it for me. Food&#39;s decent too, nothing fancy but hits the spot. Staff remembered my usual order, that&#39;s why I keep coming back. Place gets busy on weekends though, so grab a spot early if you can.

Good wine list, and the pierogi hit the spot. Nothing fancy, but that old building has real charm.

The beef tartare was the highlight &mdash; so well seasoned, looked gorgeous on the plate. Beef cheeks were properly tender too. Chocolate fondant rounded it off nicely, though by then I was pretty full. Solid meal, no complaints really. Just wish the lighting was a bit warmer, felt slightly cold in there.

The terrace view really is the main thing here&mdash;you get the river and the city spread out below. We only stopped for coffee and dessert, but the apple pie with rose ice cream surprised me. Nice balance, not too sweet. It&#39;s a bit far from the center, but the scenery makes up for the walk.

The rustic hut vibe is charming, and the service was friendly enough. Had the beetroot borscht and beef roll&mdash;both solid, though the borscht could&#39;ve used a bit more punch. A glass of dry red would pair nicely with that beef.

The vibe is great &mdash; proper American diner feel with live music. Pancakes were huge and hit the spot. Just gets a bit loud when the band plays. 🎸

The pierogi here are really solid, and żurek tastes homemade. Portions are generous for the price. Just don&#39;t expect fast service if you dine in.

The coffee brown ale with the neck steak was a solid combo&mdash;steak cooked right, that mustard and pickle filling did the job. Baked dumplings with buckwheat were tasty too. Good spot for a casual dinner.

Rib steak medium rare was done just right. Probably the best steak I&#39;ve had in Sopot so far. Place gets busy, but worth it for the meat.

The goose pierogi here are the real deal. Dough&rsquo;s thin, filling&rsquo;s generous, and that sauce on top just works. Had a beer with it&mdash;staff picked something that matched well. Place was packed but food came fast anyway. Only thing is the tables are a bit close together, but I wasn&rsquo;t there for the seating.

Tried it for the first time today. Buffet style, so you just grab what looks good. Prices are fair, not the usual tourist trap nonsense. Had a bit of everything, honestly can&#39;t complain. Place was busy but moved fast. Good spot if you&#39;re nearby and hungry.

We grabbed a table without booking on a Friday night, which felt like a win. The pizza was properly crispy, not soggy in the middle. Salad was fresh too. Only thing is the waitress took a while to come back with the bill, but honestly, for the price, I&#39;m not complaining. Already thinking about going back.

The pizza was solid, nothing fancy but hit the spot. I mostly liked the outdoor seating though - there&#39;s a playground right there, so kids can run around while you finish your drink. Service stayed friendly even when it got busy around lunch. Just a chill place to hang out for a bit.

Nice spot by the opera house, lots of trees around. Food was okay, nothing to write home about. Service dragged a bit, took forever to get our check. Prices are on the higher side for what you actually get. I&#39;d come back for the location maybe, but not rushing.

Stopped by for a quick breakfast. Food came out fast, which I appreciated. Got the scrambled eggs and toast&mdash;fresh, nothing fancy, but solid. Place was a bit busy but I still got a seat. Good spot if you&#39;re in a hurry and just want something decent without the wait.

The borscht and duck were spot-on, but the pierogi came out undercooked. Lovely room, though the table shuffle was annoying.

Decent spot. Food was well-prepared and came out fast. Atmosphere was nice too. Nothing fancy, but it worked for what we needed.

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