Solid Maharashtrian food in Thane. Flavours always on point. Weekend service gets slow though.

The Fungi Repieni was the standout for me &mdash; creamy, earthy, well balanced. We stuck to the continental side, skipped the Indian stuff this time. Menu&#39;s huge, almost too big honestly. I had a decent glass of red with the lasagna, worked fine. Place was quiet for a Saturday. Service a bit slow between courses, but nothing painful.

The kala mutton thali was the star&mdash;rich, deep flavors that stayed with me long after. I paired it with a simple lassi, though honestly a bold red would&#39;ve matched the spice better. Fish portion in the halwa thali ran small, and paya soup didn&#39;t impress. But that mutton? I&#39;d go back just for it.

Decent food and pretty good service. Ashwin Shetty looked after us well, even got coloring sheets for my kid. His suggestions were on point.

Been coming here on and off, and honestly the food keeps getting better. That BBQ starter platter? So good. They&rsquo;ve added a chaat counter too, which I&rsquo;m kinda obsessed with. Desserts are still a bit limited, but the strawberry cheesecake disappeared fast. Solid buffet spot in Thane if you&rsquo;re okay with a smaller sweet section.

The staff actually took time to explain the unfamiliar dishes, which helped a lot. Service felt attentive without being pushy.

The Lotus Biscoff Tiramisu was the highlight for me. Creamy, rich, and not too sweet. The Bollywood decor is fun too, but honestly I just came for the dessert. Place was a bit loud but whatever.

Been coming here for a while now. The mutton galouti kebab with ulte tawe ka paratha is still the thing I keep ordering every single time. So soft, just falls apart. Biryani and curries are decent too, but honestly the kebab is why I keep coming back. Place gets busy on weekends, so you might wait a bit.

Tried the sushi &amp; dimsum festival items. Began Dama sushi and pan-fried veg gyoza were solid. Thai rice mushroom Shanghai was a nice change. Good spot if you&#39;re in the area.

The triple schezwan fried rice with manchurian gravy is a solid pick, portion&rsquo;s big enough for two easily. Paneer chilli dry was soft, cooked right. Packaging held up well, no spills on the way home. Just wish the delivery was a bit quicker, took longer than expected. But for the price, it&rsquo;s decent.

Came here with a few friends last weekend. Nachos and pasta were solid, nothing crazy but hit the spot. The sizzling brownie with vanilla ice cream though &mdash; that was the highlight. Only thing is the music is proper loud, like you gotta almost shout to talk. Fine if you&#39;re in that mood, not for a quiet catch-up.

Good spread of veg options - chaat to North Indian mains. Pav bhaji and tawa pulao were decent for the price. It&#39;s inside the Fern hotel so hygiene is fine. Quick service too.

Your ultimate guide to dining in Pundhe. Discover top-rated restaurants and local favorites, based on authentic traveler ratings and reviews. ▸ See menus & photos ▸ Find hidden gems ▸ Plan your perfect trip.

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