The staff here are genuinely friendly, which makes the place feel quite homely. The rustic decor is nice too. Had a decent croissant with my coffee. It was a pretty good spot for a quiet morning.

Been coming here for years. Their pavlova is the real deal - nice crunchy base, loads of fresh cream and fruit on top. Just right for a quiet afternoon.

Love the vibe here, minimalist and cozy. Grabbed a latte and their signature croissant - flaky and buttery, just right for a lazy morning. ☕️

The boozy ice cream on a waffle is a solid choice. Got the rum cherry and whisky coffee combo. Friendly service too.

I had a delightful experience with their desserts, particularly the orange chocolate cake, which was both affordable and delicious.

Been coming here for years. The space is just so well-designed, even when it&#39;s packed you can always find a comfortable spot to unwind. That&#39;s the main reason I keep coming back.

Been coming here for years, always before my flights. Jonry remembers my usual order - eggs benedict with avocado and a cappuccino. That kind of consistency is what keeps me coming back.

The kouign-amann is the one. Incredibly buttery and flaky, just how it should be. The peanut butter version is a fun idea, but the classic is perfect. The salted egg croissant is also very rich, almost too much filling for me. But that pastry texture is spot on.

Been coming here for years, and the parking situation is still the same. That small lot gets packed by 6 PM, especially on weekends. I usually just park a couple blocks away now. It&#39;s a minor hassle, but the food keeps me coming back.

Private parking is a huge plus here. Saves the hassle of looking for a spot downtown. I&#39;ve been a few times and the parking fee thing seems a bit inconsistent, but honestly, it&#39;s still worth it for the convenience.

The RM7 coffee with any bread deal is a steal. Got a latte and a croissant, total came to just over RM10. Prices are pretty fair for what you get.

Been coming here for years. Their mushroom soup is always rich and creamy. The garlic bread is a must with it. The pizza crust is nice and crunchy, just how I like it. A solid choice for a simple dinner.

Found a gem for coffee and cake! The burnt butter bundt cake is my new favourite. It&#39;s so moist and rich, went perfectly with my long black. The scones are pretty good too, nice and crumbly. Will be back for sure.

The bombolini doughnuts here are my weakness. The custard filling is just right, not too sweet. The chocolate chip cookies are good, but the doughnuts are the star. Staff are always nice.

Busy spot in 1 Utama old wing, good pastry selection.

Came back after a while, new owners now. Ordered the chocolate ice cream. Portion was huge, honestly could share with a friend. Price is the same as before, which is fair.

The croissants are the buttery, melty kind. Full of flavour, not just airy and flaky. I liked how the place felt bright and airy in the morning, made for a nice slow start.

The cakes here are actually pretty good! Not overly sweet or greasy, which I really appreciate. They even include little extras like candles and a cake knife. A solid choice when you need a simple treat.

The Earl Grey lavender tea was lovely, but the chocolate cake felt a bit heavy for a light afternoon. Still, the glasshouse setting is very peaceful.

Cozy little spot in SS2. Love their sourdough selection. The bread&#39;s always fresh, has that perfect chewy texture. Just wish the tables weren&#39;t so close together, feels a bit cramped sometimes. Still, a solid bakery.

First time trying their Ramadan chocolate almond flavor. The mochi waffle combo was a nice surprise!

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