The food came out hot for our whole table. That&#39;s not easy with a big group. The chicken parm was crispy, not soggy. The pasta was al dente. They got the timing right.

Their wing night is a solid deal. The wings had that good char on the outside but stayed super juicy. The homemade sauces are the real star though, especially that tangy one.

Been coming here for years. The chef still belts out a few opera notes now and then. It&rsquo;s a nice little touch that never gets old.

The souvlaki combo is huge, easily enough for two. The fries were crispy, and the rice was really good. We asked for extra garlic sauce and they gave us a whole extra container. For the price, you get a ton of food.

The owner and staff are genuinely friendly. You can tell they care about the food. I appreciated how they took time to explain the ingredients in the salad. It was a nice, attentive touch.

Came for the monthly set menu and it didn&rsquo;t disappoint. The local ingredients really shone, especially the roasted beetroot salad with goat cheese. Staff were lovely and explained each course. A nice spot for a relaxed dinner.

The combo with chicken and ribs was really good, solid flavors. But what I loved was the space itself&mdash;it&#39;s so cozy and cute, with these warm wood tables and soft lighting. Just a really nice spot to unwind.

The server was super nice and fixed our order mix-up right away. Perfect for a chill catch-up with friends!

The server was so nice and actually gave us good suggestions. I was stuck between two pasta dishes and she really helped me decide. Made the whole dinner feel easy and relaxed.

A solid neighborhood spot. The food is consistently good, nothing fancy but reliably tasty. The vibe is relaxed and pleasant. A bit on the pricey side for what it is, but it&#39;s a fine choice for a casual dinner.

A nice, cozy spot. The menu is small but everything we tried was pretty good. No wine list, but the staff picked a bottle for us based on what we like. It was a decent price.

The pizza here is always a safe bet. I appreciate that the booths are comfortable and spaced out nicely, makes it easy to relax. The fish and chips are definitely the thing to order, though.

Nice vibe here. Got a table on a Saturday night without a reservation, which was a win.

The online order mix-up was handled well, no fuss. The staff just fixed it and moved on. Good for big groups.

Clark and his team were super attentive, checking in just the right amount. Really made the evening feel relaxed.

This place is a hidden gem! The cocktails are innovative and well-crafted, and the vibe is cozy and inviting. Perfect for a date night or a casual hangout.

No. 2 of Bars in Montreal

The General Tao poutine was a fun idea, and the flavors actually worked. The bibimbap poutine was okay, but for the price, I was expecting a bit more topping on the fries. Portion felt a little light.

The truffle pasta is the one to get. You can tell the pasta is fresh, and the sauce has a nice balance. It&#39;s rich but doesn&#39;t feel heavy. A couple of the other dishes we tried were just okay, but that pasta is the real star of the menu.

The Seasalt Caesar is a must-try. What I loved was the fresh oyster and shrimp right in the drink&mdash;so unique. The basil gin was nice too, but the Caesar&#39;s freshness really stood out. A bit pricey, but worth it for the quality ingredients.

Sat outside for dinner, the vibe was super chill and friendly. They have a nice patio setup. Menu&#39;s got a lot of options, which is great when you&#39;re not sure what you&#39;re in the mood for.

Service was friendly and attentive. The chef&#39;s choice was the highlight - tempura batter had a great crunch, and the shiso in the maki was a nice touch. A solid meal.

The oysters were super fresh, and the mussels came in this amazing sauce. We ended up asking for extra bread just to soak it all up! Perfect for sharing with friends.

The chocolate gateau was good, not too sweet. The real star is the space though - feels open and airy even when it&#39;s packed.

Stumbled upon this place after a tourist trap let us down. The vibe is cozy, feels like a little European spot. The Bolognese pizza was really good, cooked just right. We liked it enough to come back the next day.

They mark all the vegan dishes clearly, which is super helpful. Tried the vegan ice cream with the chocolate dip. Honestly, for the price, the portion was a bit on the small side. Tasted good though.

Grabbed the smoked meat sandwich and poutine for a quick lunch. Meat was super tender, really hit the spot. Fries with mayo were a solid side. Got my order in under 10 minutes, perfect for a fast break.

Been here a few times now. The focaccia and burrata to start is always solid. Their tiramisu and sticky date cake are good for a sweet finish. Food&#39;s fresh and made to order.

The sushi was spot-on, just like what I remember from Japan. Really hit the spot. Price felt right for the quality you&#39;re getting.

Didn&#39;t expect much from a brewpub, but the osso bucco was a total surprise. So tender it just fell apart. Way better than the usual pub grub.

Find the best places for Dinner in Quebec Province. Explore 2374 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

The Best Dinner in Quebec Province

Boca Iberica

Brass Door Pub

Il Bazzali

Restaurant Boustan

Icehouse

Candide

Rotisserie Mile End

Venice Mtl Vieux-Montreal

Pizzeria Magpie Mile End

Stella Pizzeria

Chez BOSS & Fils

Birreria ITALI.CO

Quai No.4

Universel Déjeuners et Grillades

Takumi Sushi

Atwater Cocktail Club

La Bêtise

Restaurant Matterello

Seasalt

Restaurant Poutineville Saint-Roch

Masaru Sushi

Le Cendrillon

Le Repaire

Polina Pizzeria

CLADDAGH - PUB IRLANDAIS

Chocolats Favoris

Frite Alors! - Crémazie O

Restaurant Battuto

Sushi Samurai

Noctem Artisans Brasseurs St-Roch