I really liked the vibe here. It&#39;s in an old Japanese house, and the terrace was such a nice spot to sit. The waiting area was comfy too, which is a plus.

The three-sake tasting flight was a great way to explore Miyagi&#39;s local breweries. The 30ml pours let you compare a few without overdoing it.

This is a charming French restaurant that provides a relaxed dining experience. The attentive service and quality of the dishes make it a great choice for both casual meals and special occasions.

The thick-cut bluefin tuna sashimi was a real treat. Loved tasting the different parts of the fish.

Been coming here for years. The staff always remember the little things, like writing a message on the dessert plate for my anniversary. It&#39;s that kind of consistent, thoughtful service that keeps me coming back.

Good western food for around 1000 yen. The open kitchen is a nice touch.

The owner is super friendly, really makes you feel welcome. He checked on us a few times, remembered we liked the spicy sauce and brought more. That personal touch is nice.

The atmosphere of the restaurant is cozy and comfortable, making it a great spot for a meal. The staff were attentive and friendly, enhancing the overall dining experience.

The overall food quality is excellent, with a variety of delicious dishes available to choose from.

Service was efficient. Staff refilled water and cleared plates between courses without being intrusive. Felt like a well-run, upscale place.

The sashimi platter was the highlight. The tuna was so tender and flavorful, you could really taste the quality of the seasonal fish they&#39;re using. That&#39;s what I come here for.

Counter seat is nice for watching the chefs. Sashimi and grilled clams were fresh, and the bill stayed under 8000 yen.

RIGOLETTO TAPAS LOUNGE offers a fantastic selection of wines at reasonable prices, making it a great choice for wine lovers. The ambiance is lively and perfect for celebrations.

The skewers were cooked just right. I went for the salt-grilled ones mostly&mdash;the pork belly and chicken wings were spot on. The sauced ones were a bit heavy for me, but still fine. A solid choice for a quick bite.

Right by Sendai Station&#39;s west exit, B1 floor. Easy to miss. The portions are huge for the price, no extra charge for bigger sizes. Had the grilled beef tongue set, very generous. Good for a hungry traveler.

Huge portions, the green onion rice is massive. Good for a quick lunch, they even throw in a boiled egg.

The beef tongue was incredibly tender, and the wild vegetable tempura had a nice variety. I enjoyed a glass of sake with the sashimi, which was a good match. Just a heads up, if you&#39;re seated at a regular table, there&#39;s no call button, so you have to get up to flag down a server.

Ordered the ramen and it was at my table so fast. Staff were really nice, made me feel like a regular even though it was my first time.

The ramen and fried rice set is a solid deal. The broth was rich, but the fried rice could use a bit more seasoning.

The owner is so cheerful, always says hello with a big smile. My sirloin steak was cooked just how I like it, simple and good. A nice, straightforward meal.

The staff was really nice. I asked if they could do something different with the shirako, and they made a special gunkan-maki for me. Paired it with a crisp, cold sake&mdash;that was the highlight.

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