The place gets packed on weekends, it&#39;s pretty cozy. But the food keeps me coming back. Tried the grilled mackerel today, skin was perfectly crisp and the flesh stayed moist. That&#39;s not easy to get right.

Came here with a couple friends for drinks. The cocktail menu is huge, and they have a really deep wine list. We tried a few different things, all solid. Good place to hang out.

The charcoal grill was a nice touch, made the whole thing feel more hands-on. Had a good time chatting and grilling our own skewers with friends. The smoke did get a bit much inside though.

Prices were good for what you get. The portions are generous, especially in a tourist spot like Shirahama. My main dish was huge and tasty. Felt like a solid deal.

The grouper lunch set was a nice surprise. I really appreciated the variety of preparations&mdash;sashimi, shabu-shabu, grilled. For the price, it felt like a balanced and thoughtful meal. The fish itself was very fresh.

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