Stayed here for work. The restaurant&#39;s food was a real surprise. Had the grilled salmon with lemon butter sauce, perfectly cooked. Staff were friendly too.

The pizza dough here is something else. So light and chewy, and you can taste the quality in the toppings. The staff was really nice about my request to swap out an ingredient, no fuss at all. A solid find.

Stumbled upon this place and the food was spot on. The service was really attentive too. Lovely spot for a relaxed meal.

The live band was a nice touch during brunch. Food was pretty good, especially the eggs benedict. Service was pleasant, though it got a bit loud when the band picked up. A solid spot for a relaxed weekend meal.

The ingredients here are really top-notch for the price. You can tell they put a lot of care into the preparation. It&#39;s a real find, more people should know about it.

The staff is always so friendly and efficient. Their attentive service really made the wine pairing feel seamless.

Came in late but they were super chill. The espresso was really good.

The flank steak with shallots was the highlight. Cooked just right, simple and clean without any heavy sauce masking the flavor. The whole meal, from start to finish, was spot on.

The homemade bread was a standout, warm and crusty. The mint tea had a nice balance, not overly sweet. Service was efficient, and the location is convenient for a quick business lunch.

Great view of the monastery from the terrace. Perfect for a quick, scenic lunch.

A solid meal overall. The Bresse chicken was cooked nicely, the breast was particularly tender. Dessert was a pleasant surprise. The service was a bit slow, but it was a fine evening.

Service was friendly and efficient, even for our large walk-in group. Tables are nicely spaced.

The parsley ham was so fresh and tender, a real highlight. I also tried the floating island dessert, which was light and not overly sweet. The owner was very welcoming, and the atmosphere felt pleasant.

The service here is so professional and friendly. Our waitress was quick and efficient, which made our lunch feel relaxed. A really pleasant, unpretentious spot.

Been coming for years. Their lunch set menu is consistently good value, and I always look forward to the homemade dessert.

A proper French spot, and you can tell it&#39;s a local favorite. The duck confit was spot on, crispy skin and tender meat. The wine list is solid, not overpriced. It gets quite busy, so book ahead.

Easy to find, plenty of parking. We stopped in for lunch while passing through. The chicken schnitzel was the highlight&mdash;crispy, not greasy, and the potato salad had a nice tang. Solid choice for a quick, satisfying meal.

The desserts here are a real highlight. Not too sweet, just right. I tried the chocolate mousse and the seasonal fruit tart. Good variety. Perfect way to end a meal without feeling overloaded. Portion sizes for the desserts are decent, you get your money&#39;s worth.

Came with a big group, everyone liked it. Food tasted homemade and was nicely presented. Good value for the price.

The steak frites. The steak was cooked exactly as ordered, medium-rare, with a nice sear. The frites were crispy and well-salted. That&#39;s really all I&#39;m here for.

The daily special was solid, and the price was right. Sat in the courtyard with a glass of their house red&mdash;simple, but it worked with the food. A decent spot for a casual lunch.

Nico&rsquo;s place in Meursault is so cozy. Had the coq au vin, and the house red he suggested was just right with it. Not fussy at all, just good food and a proper drink. Felt like a local spot you&rsquo;d keep coming back to.

Tried the reimagined M&acirc;connaise waffle. It&#39;s a creative dessert, but the cheese flavor is really strong. Not for everyone, but interesting to try once.

They were nice enough to serve salads for a late lunch after the kitchen closed. Portions were decent for the price.

The sushi and California rolls were fresh, generous portions for the price. The real highlight was the sake selection&mdash;they had a few interesting local bottles that paired nicely with the fish. A solid spot for a casual dinner.

Cozy little spot, loved the vibe. Had the bavette a l&#39;&eacute;chalote and duck breast, both were really good. The fries were thick and crispy, just how I like them. A nice, relaxed place for a meal.

Great spot for a quick lunch in Macon. The appetizer was delicious, came out super fast. Owner is friendly and helpful. Perfect for a quick bite.

The boeuf bourguignon here is solid. The sauce is rich and deep, really coats the beef well. Could use a touch more seasoning for my taste, but the meat itself was tender and fell apart nicely. That&#39;s the main thing.

Find the best places for Dinner in Tournus. Explore 284 spots with authentic reviews from real users, compare menus and photos, and book your table instantly on Trip.com.

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