Been coming here for years. Their Roman-style pizza is always spot on. The crust is thin and crisp, just how I like it. I usually go for the &#39;Nduja and Parma ham combo. It&#39;s my go-to order.

The wait was a bit long with just one chef, but the Pad Thai was really good. The seats were comfortable, which made the wait easier.

The cocktails here are so good and not pricey at all. I tried the lychee martini, and it was just the right balance of sweet and strong. Sitting outside with those fairy lights was a nice bonus.

The portions here are huge! We got the carbonara and could barely finish it. For a small island, the quality is really solid. Price felt fair for what we got.

Food arrived quickly even though it was packed. Nice touch with the free fruit at the end. The pad thai was a bit too sweet for my taste, but the noodles had a good texture.

The pad thai here is the real deal. The noodles have that perfect chew, and the tamarind sauce is tangy but not too sweet. They don&#39;t skimp on the shrimp either. Just a solid, classic version.

The fire show starts around 7:20. It&#39;s a nice touch while you&#39;re eating, makes the night feel a bit different.

Service was spot on. The skewers are plated with real artistry, like you&#39;d see in a fine dining spot.

Lovely spot for a sunset dinner on the beach. The seafood barbecue was a nice choice. I really appreciated how comfortable the padded chairs were, made it easy to relax and enjoy the view. They open early for breakfast, which is a plus.

Been coming here for years. The food is always fresh, you can tell they cook it right when you order. I usually get the tofu dishes, they do a good job with those. It&#39;s just solid, reliable food.

The fried rice here is honestly the best I&#39;ve had in Thailand! So flavourful. The watermelon lemonade was super refreshing too. Perfect spot to catch up with friends after a long week. Just a heads up, it got pretty busy around 7pm.

The Pad Thai here is solid. Noodles had that perfect chew, not too soft. Good balance of sweet and savory from the tamarind and palm sugar. Could&#39;ve used a bit more shrimp, but the flavor was spot on.

The grilled seabass with morning glory was really good. Simple flavors done well. I liked how the whole place felt open and airy, with big windows and lots of plants. Just a nice, relaxed spot for a meal.

Find the best places for Dinner in Trat Province. Explore 147 spots with authentic reviews from real users, compare menus and photos, and plan your perfect dining experience.

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