Had the tasting menu. Wine pairing was interesting, the sommelier actually talked to us. Not just pouring. A bit pricey but the whole thing felt&hellip; complete.

The lamb shank was cooked for hours, so tender it fell apart with a fork. The sauce had a deep, rich flavor, not too heavy. That&#39;s the kind of dish I come back for.

The staff here really understands gluten-free needs. They even made a special pastry for me, which was a nice touch.

The pizza here is just right. The crust has that perfect crisp, and the mozzarella is so fresh. It&rsquo;s the kind of simple, honest food that feels like a small comfort.

Nice spot on the square. The truffle ravioli was the highlight for me. They had a decent house red that paired well with the richness. The sundae was a solid finish. Friendly service, a relaxed lunch.

Great wine list, good prices. Had a glass with my lunch, really hit the spot. Quick service too, perfect for a short break.

The homemade pasta was fantastic, really tasted the quality. They suggested a local red that paired beautifully with the rich sauce. Staff was very attentive, made the evening relaxed. A bit on the pricier side, but you can taste why.

The calm, refined vibe really stood out to me. It felt like a proper escape from the usual bustle. Parking was a breeze, which is a nice plus. Just a lovely, quiet spot for a meal.

The catering presentation was spot-on for our company event.

The burger was really good. Nice spot for a casual bite.

The burger&#39;s local veal patty was the thing. It was so tender and had a flavor I haven&#39;t had in a burger before. The fries were crispy outside, fluffy inside. That&#39;s what I came for.

Been ordering their lunch specials for years. Always hits the spot, especially when we&#39;re working from home.

Very helpful waiter to give us advice on both the food and wine. Great setting in the centre of &Eacute;toile. The filet de b&oelig;uf and the maigre were super tasty.

Cozy little spot, perfect for a casual dinner. The pasta was generous and cooked just right, not too heavy. Service was attentive without being overbearing. A bit on the pricier side for the portion, but the quality is there.

A decent spot for a break on a long drive. The staff were friendly, and the food was pretty good.

Clean and tidy spot, easy to park. The space feels open and bright, which I really liked. Had a simple lunch here, nothing fancy, but it was a comfortable place to just sit for a while.

Beautiful terrace and dining room full of attentive, hard-working staff ready to assist in whatever way possible. Lovely, leisurely meal enjoyed by our whole family&mdash;even our teen daughters who are usually so picky loved it! Every bite was exquisite, and prepared with care and originality. Bravo, Chef and staff!

The menu changes every two weeks, so it&#39;s always a fun surprise. I had the scallop crudo last night and it was so fresh. The presentation was lovely too.

Friendly staff and quick service made for a relaxed lunch. The simple menu of homemade dishes was just right.

The staff were genuinely nice, which made the whole evening so relaxed. We tried the seafood pasta, and it was just right. A really comfortable spot to unwind.

A hidden gem with a cozy ambiance and expertly prepared dishes. The chef sources fresh ingredients daily, ensuring every meal is a treat.

Thu Hong is a cute little spot. I really liked the bright, airy feel inside, and the small terrace out front is a nice touch. Sonita and her team were friendly and took their time with the menu.

The tacos were solid, but what stood out was the space itself. High ceilings, warm wood, and the lighting was just right&mdash;not too dim, not too bright. It felt relaxed but not empty, even on a Tuesday night.

Been here a few times over the years. It&#39;s a solid spot, reliable. The menu has more variety than your average buffet joint, which I appreciate. Food&#39;s always consistent. Nothing flashy, but you know what you&#39;re getting.

Been coming here for years. Their wine list is solid, especially the local stuff. Had the chestnut kir again last night &ndash; just the right balance, not too sweet. That&#39;s what keeps me coming back.

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