The eggs Benedict here is just right. I love that they have gluten-free bread, makes it easy for me. A solid spot for a classic breakfast. The American fries are crispy, exactly what you want on a lazy morning.

Cozy spot with comfy booths. The food is good and portions are generous for the price.

James was super sweet and checked on us a lot. His good mood was nice, but honestly, for the price of the entrees, I was hoping the portions would be a bit bigger. Still, he made the meal pleasant.

Steak special was cooked just right, super juicy. Honestly one of the best I&#39;ve had in a long time. Just a bit pricey, but worth it for the quality.

The garage theme is fun, but it gets pretty loud in there. I stopped by for a drink and the energy was high. Not the spot if you&#39;re looking for a quiet chat.

The menu is huge, so many options and all at reasonable prices. I had the chicken curry, packed with flavor and the portion was huge. I couldn&#39;t finish it all.

Been coming here for years. Menu always changes. Perch tacos last time were solid. Keeps it interesting.

The butternut bisque was spot on&mdash;savory, not too sweet. You can tell the soups are made fresh daily. The rotating menu is a nice touch, keeps me coming back to see what&#39;s new. A solid choice for lunch.

The sandwiches here are seriously good. I tried a half of the turkey club and it was more than enough for lunch. The bread was perfectly toasted, and the soup of the day was a nice touch.

Loved the seafood chimichangas here! The service was really friendly and kept up with our chatty table. It&rsquo;s a good spot for a casual dinner with friends. The vibe is chill and the food came out fast.

The eggs Benedict was a game changer for my husband. The waiter was cool about splitting two different ones so we could try both.

The sourdough is the real deal here. Got a half loaf to try. Crust is thick and chewy, the inside is tangy and moist. That&#39;s a proper loaf. Staff was cool about letting us sample first.

Had an early dinner here, no wait which was nice. The converted house has a cozy feel. I really appreciate their focus on local ingredients. My meal was lovely, the service was attentive without being overbearing. A comfortable spot for a quiet meal.

The bartender really knew their stuff about the barrel-aged beers. A nice spot for something strong.

Been coming here for years, and the buffet&#39;s butter chicken is the reason. It&#39;s always that perfect level of creamy and spiced. Never had a bad batch. The rest is good, but that one dish keeps me coming back.

The mini Stacker with pepper syrup was a solid choice for breakfast. The sweet and spicy combo worked well, and the burger was cooked just right. A bit small for the price, but I&#39;d order it again.

The lobster roll here is solid. Big chunks of lobster, not drowning in mayo or butter. It&#39;s a satisfying portion. The place itself is pretty chill, with nice lighting and comfy seating that makes it easy to just hang out for a bit.

Stopped by for lunch. The space is huge, with a bunch of separate rooms. Felt really comfortable just hanging out there. Good spot if you&#39;re with a group.

Been coming here for years, the soft serve is always on point. Their flurries are my go-to. Prices are still fair for what you get. The only thing missing is a decent coffee or espresso option to go with it&mdash;would make it perfect.

Came in on a whim. That peanut butter and jelly burger? Sounds wild, but it actually works. The sweet and savory combo is surprisingly solid. Also got the homemade chips with queso. Those were the real star for me.

The Dijon poutine was a fun twist on the classic. But the real show was the cherries jubilee flamb&eacute;ed right at the table. That little bit of theater made the whole night.

Decent spot. The pork ribs were a solid, hearty portion. We shared the homemade chips with the Thai corn dip to start &ndash; that was pretty good. A fine meal overall.

Three generations working together, you can feel the history. The kitchen&#39;s busy and it&#39;s cafeteria-style, but the fresh tortillas are fantastic. The menudo and barbacoa are the standouts for me.

The chocolate cake was incredibly moist, really rich flavor. The frosting was good too, sweet but not sure what kind exactly. We had a ton leftover from our small wedding order, which was nice.

The lunch buffet had a solid variety, which I liked. The multi-tiered pricing for different age groups is a smart touch. My only note is that some of the hot dishes could have been a bit warmer.

The burger was pretty good, especially the bacon jam and Gouda. The lobster bisque was a bit heavy for me.

Just tried this place for the first time. Really liked how quiet it was - could actually hear my friend across the table. A nice change from the usual loud spots.

Find the best places for Lunch in Walker. Explore 400 spots with authentic reviews from real users, compare menus and photos, and plan your perfect dining experience.

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