Cozy spot, nice for a date. The cocktails are the star here &ndash; really well made. Had one with my steak and it just clicked. A bit on the pricier side, but the vibe was right.

Love the rustic feel here. The outdoor patio is definitely one of the best in the area. Those heat lamps and fire pits are a lifesaver when it gets chilly. The Halloween decorations were a nice, fun touch too.

The black cod with clams was rich and spot-on. I had a glass of a crisp white with it, which cut through the richness nicely. The scallop congee with chili oil was my other favorite&mdash;so warm and full of flavor.

The carnitas tacos here are the real deal. Slow-cooked pork with crispy edges, fresh cilantro and onion, and a squeeze of lime. The corn tortillas are soft and warm. That&#39;s what I come for. The salsa verde has a nice kick to it.

Stopped in on a road trip. The pizza really stood out&mdash;thin, crispy crust, great balance of sauce and cheese. Calamari was fresh, not rubbery at all. A solid find off the highway.

Staff was super friendly, not pushy at all. I asked for a gluten-free bun and they were really careful about it, which I appreciate. Felt like they actually listened. Nice spot to chill.

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