Service

We always visit when we are here. The food is beyond excellent and service professional and friendly. Would highly recommend

This restaurant truly deserves recognition for its culinary excellence. The inventive dishes and well-curated wine selection make it a must-visit for food enthusiasts.

The staff gave you the feeling not being welcomed. No attention at all. After having placed the order we had to wait half an hour to get our drinks. Starter and main course served at the same time. Of course, there were nothing wrong with the oysters, the main course became cold and was tasteless. There are better alternatives in the city

Delicious indian food at ok prices! Their starters were a bit expensive so we didn&#39;t order. But their Chicken Madras was maybe the best i &#39;ve had! Their Chicken Vindaloo was great also! The only thing was that the rice portions were a bit small. But anyway the food was delicious! Friendly and fast service.

The best restaurant of our three week Michelin tour of France!  The service, food, presentation and atmosphere were outstanding.  We were shocked to learn they had no stars yet, as overall they were better than all of the one and two star restaurants we visited. We changed our plans to return for a second helping the next evening!

The owner is incredibly attentive and ensures that every customer feels valued, which adds to the overall dining experience.

Wonderful food, beautifully prepared and presented in a historic setting. A perfect place to enjoy a relaxing meal away from the hectic waterfront.

A wonderful place for a family, large bay windows, large terraces, horse riders cantering in the paddock (front) or the riding hall (back), surrounded by fields and forests, little kids running around barefoot, good music but not too loud, very friendly waiters and a cat. A nice place, and nice people.

A great bistro with a view of the sqaure.  The deep-fried camembert &#39;starter&#39; was truly amazing &amp; fully reccommended - with far more things going on in it (walnuts, croutons, salad etc...) than you&#39;d think from reading the description on the menu!

Leandro was an amazing host. The food was really special and made with love. You could tell the passion that went into the experience.Bring some warm clothing depending on the weather as you will be seated outside.Overall, one of the best culinary experiences we ever had.

A typical well established French Brassiere, the menu and wine list very good.A large coach party arrived shortly after we sat down but this did not effect the warm friendly service we received.The Fork had failed to confirm our booking with the restaurant until 5 minutes after our arrival but thankfully a table was still available for us.

Turned up 5 minutes early to discover the restaurant hadn&#39;t opened. My fault as I didn&#39;t notice the opening times. Once inside, we couldn&#39;t have had a more enjoyable experience.

Highly recommend this place for its amazing couscous and great service. The atmosphere is lively and enjoyable!

We enjoyed our dinner at Le table de Benoit. The limited menu choice means that the quality of the food is very good. Definitely recommended if you are in the area of ​​Etretat.

It was just a family evening with parents and a kid. They suggested a vegetarian meal for the kid despite the fact that they didn&rsquo;t have anything vegetarian on the menu. The wine was fine, and the meal was amazing. Thank you guys!

Welcoming staff and lovely food. Good value for money (for Honfleur) and was a busy restaurant on a Saturday night so booking recommended. Would return on another visit to Honfleur.

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