Tangtangaifengmi
February 23, 2026
Overall, it was decent. The hotel is a bit old, but the rooms are spacious, so it's a trade-off. Seeing that we had a child with us, they upgraded us to a suite. The room was very large, but on a lower floor.
Pros: First, the room truly was big, and with a suite, the smaller room was separate, so it didn't disturb the people in the main room. Second, the sea view was quite nice, perfect for watching both the sunrise and sunset.
Cons: First, the room was really old. Normally, a room of this building's age shouldn't be so run-down. The washing machine, light switches and sockets, and baseboards all had mildew spots. Second, the signal in the smaller room was very poor, and the air was stuffy. Third, the curtains in the main room offered no blackout at all. And since it was a large floor-to-ceiling window for the sea view, I wanted to sleep in the next day but was woken up by the sunlight early in the morning.
Breakfast deserves a separate mention. It's a shared buffet restaurant with the neighboring Belmont. The hotel is newer, the food selection is rich, the environment is great, and the price isn't expensive. This was initially a plus, but on the second day, I found the corn kernels in the salad were rotten. At first, I didn't realize it was the corn, only after eating some did I find out. When I told the staff, they immediately removed the corn kernels. I didn't make a big deal out of it at the time, and since I checked out before noon, I didn't bother the hotel further. However, I started having stomach pain and an upset stomach that afternoon. It must have been from the bad corn kernels. I bought medicine myself and it took 2 days to recover. I hope the hotel chefs pay more attention to quality control.
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