https://www.trip.com/travel-guide/foods/city-2040318/restaurants/2/
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Best Restaurants in May in Old Montreal (Updated 2024)
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VND 0
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10. Brasserie Milton - Delta Hotels Montreal
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Bars/Bistros
11. Reuben's Deli & Steakhouse
4.5
/5
6 Reviews
VND1269951
Fast Food
Open Late
没有蜡olling
This famous restaurant steak with bacon is also first-class. Long Island ice tea is very bitter. There is a story about the wine that people drink. The Pasta tonight is specially made by the chef on the basis of the original Cajun Pasta plus Alfredo Sauce. I have a wish to eat Pasta for many days. I just don’t know if I can taste it in the future. [crazy] Thank you chef for willing to bother me ~ Fortunately, there were not many people when I went.
12. Ferreira Café
4.5
/5
4 Reviews
VND1269951
Seafood
没有蜡olling
Booked early in the morning, and it was already overcrowded when it arrived at 7:30. I have always liked Portuguese, Spanish and other meals, casual, rich, seafood. There are a few that are not bad: there is only the loose bread and the sparse after the meal; The garlic prawns at the Bay Restaurant are very good, and the bureau duck rice in the boat house is good, and the others have no impact. See how high this is?
13. Restaurant Kenza Montréal
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Fusion Cuisine
14. Ryu Griffintown
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Japanese
15. Ayla
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Western-style
16. La Banquise
#1 of Local Restaurants in Montreal
4.5
/5
12 Reviews
VND453554
Fast Food
Famous Restaurants
Open Late
没有蜡olling
I went to Mengcun to put my luggage and rest. I went to the famous poutine store (La Banquise) for dinner. There are many people in the store, and it took almost an hour to have a place. Listening to the French that I don't understand, I smell the unique fragrance, and feel the strong French culture. The taste is fair and the price is fair. Be sure to eat in the birthplace. After eating more than ten o'clock, there are more people in the queue...
17. Cinéma Cineplex Forum et VIP
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Western-style
18. Le Filet
4.7
/5
3 Reviews
VND1360662
Seafood
没有蜡olling
Super cheap but delicious. I think it's better than the filet grillé ordered by my colleagues than the Palm Camayenne . We are both a point ripeness, but he is a little more tender than mine. I actually prefer to eat my slightly older potato chips and 🥗 which are also very delicious 😋 and his peppers 🌶️ are spicy. The cakes and potatoes made by the chef this morning are super like college restaurants. The chef has to make us fat [haha]
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